Hominy and Cauliflower in a Cheesey Sauce
Hominy and Cauliflower in a Cheesey Sauce

Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, hominy and cauliflower in a cheesey sauce. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Hominy and Cauliflower in a Cheesey Sauce is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Hominy and Cauliflower in a Cheesey Sauce is something that I have loved my entire life.

Stir most of the grated cheese into the saucepan to melt. Season it with pinches of the salt, pepper and nutmeg. When the sauce has melted, pour over the cauliflower and sprinkle the reserved cheese on top.

To begin with this particular recipe, we must prepare a few components. You can cook hominy and cauliflower in a cheesey sauce using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Hominy and Cauliflower in a Cheesey Sauce:
  1. Get Hominy
  2. Take To taste salt
  3. Prepare 1 tablespoons butter
  4. Take 15 ounces canned hominy
  5. Prepare Cauliflower
  6. Take 15 ounces cauliflower
  7. Prepare 2 tablespoons butter
  8. Prepare To taste salt
  9. Prepare To taste granulated garlic powder
  10. Prepare Cheesy Sauce
  11. Make ready 2 cups sharp cheddar cheese shredded
  12. Take 1 cup coconut cream
  13. Take 1 tablespoons parsley flakes
  14. Take Topping
  15. Take As needed cracker crunch see my recipe

Keep whisking fast as the butter melts and the mixture comes to the boil - the flour will disappear and the sauce will begin to thicken. Cauliflower is topped with a homemade cheese sauce and baked into cheesy goodness in this quick and easy cauliflower side dish recipe. I really like this cheese sauce. My lil' nephew does not like cheese anything so I make the whole thing on the side and serve in a gravy boat.

Steps to make Hominy and Cauliflower in a Cheesey Sauce:
  1. Drain the hominy of most of the liquids. Add to a hot pan and add butter.
  2. Add the coconut cream to the hominy. Shred the cheese. Add to the cream and hominy. I make the sauce in the hominy because it's a bit starchy to help thicken the sauce. Stir till creamy don't get it to hot or the sauce may break, and become grainy.
  3. Add the butter to the cauliflower, along with the spices. Cook breaking up the cauliflower, until the liquids are reduced.
  4. Pour the hominy, parsley, and cheese sauce over the cauliflower.
  5. Add the cracker crunch over the top and serve. I hope you enjoy!!

Place head of cauliflower on platter; spoon some of sauce over. Or pour all sauce over flowerets in a bowl. This cauliflower cheese sauce is a great low-carb, healthy, and clean substitute for cheese sauce. This dairy-free cauliflower cheese sauce is just about as healthy as it gets. In a large rimmed baking sheet, toss the cauliflower florets and garlic cloves in the olive oil and arrange them into a single layer.

So that is going to wrap this up for this special food hominy and cauliflower in a cheesey sauce recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!