Mutton liver curry
Mutton liver curry

Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, mutton liver curry. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Mutton liver curry is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Mutton liver curry is something that I’ve loved my whole life. They are nice and they look fantastic.

Jungle mutton mandi at wild place arabian style. Mutton Liver Prepared by My DADDY in my village / VILLAGE FOOD FACTORY. Mutton liver curry prepared with lamb/goat liver.

To begin with this recipe, we must first prepare a few ingredients. You can have mutton liver curry using 9 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Mutton liver curry:
  1. Get 500 g mutton liver
  2. Take 100 g mustard oil
  3. Make ready 1 tbsp Turmeric powder
  4. Take 1 tea spoon Salt
  5. Get 2 Big oniong
  6. Make ready 2 tea spoon Red chilli powder
  7. Take 2 tea spoon Jeera powder
  8. Get 3 tea spoon Dhania powder
  9. Take 2 table spoon Garlic and ginger paste

Thousands of new, high-quality pictures added every day. Mutton liver is rich in iron. It's a delicious recipe which I learnt from my grand mom. She used to prepare this curry the traditional way, but using a manual stone grinder to grind each and every.

Instructions to make Mutton liver curry:
  1. Mutton liver clean the water for wash.
  2. After washed mutton liver removed the water and take a bowl.
  3. Heating the oil in a pan on the gas stove and add the onion slice.
  4. The onion slice like a brown colour than i adding the mutton liver with salt and mix well for fry.
  5. Add the red chilli powder and turmeric powder.
  6. Ginger and garlic paste adding with the fry mutton liver.
  7. Jeera powder and dhania powder are mix the mutton liver.
  8. When it's like a dry than i add water for cook.
  9. Mutton liver are boil and like gravy thn i off the gas. Finished my tasty mutton liver curry.
  10. I made for lunch.

Mutton Liver fry is fried in very less amount of spices mainly pepper and liver is one of the best Liver is a very soft portion of goat/lamb and is a common made curry in every muslim household. Mutton curry recipe - Lamb curry or mutton masala gravy. Delicious, soft tender chunks of lamb meat in Indian style spiced onion tomato gravy. Have you ever wondered how the mutton gravy served in. Kaleji Masala also known Mutton liver curry is a true delicacy and treat to your taste buds.

So that is going to wrap this up for this special food mutton liver curry recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!