Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, kallushappu meen curry. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Kallu Shappu Meen Curry Recipe - Kerala Fish Curry Recipe - Shappile Meen Curry Recipe in Malayalam. Here I am sharing kallu shappu meen curry recipe ,yet. #kallushappu #Fishcurry #Kallushappufishcurry. Click the bell icon for updates. #kallushappu #Fishcurry #Kallushappufishcurry #Meencurry SUBSCRIBE Now:- http. #kallushappu #Keralastylemeencurry #Choorameen Its an authentic Kerala Style fish curry without coconut, and also Toddy Style Fish Curry.
Kallushappu meen curry is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Kallushappu meen curry is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have kallushappu meen curry using 14 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Kallushappu meen curry:
- Make ready 1/2 kilogram King fish
- Make ready 1 no Onion sliced
- Make ready 3 no Green chili
- Prepare 1 Chopped ginger
- Take 1 Tomato sliced
- Make ready 1 tsp Turmeric
- Get 1 tsp Chillipowder
- Take 3 tbsps Kashmiri chili powder
- Prepare 1 tsp Sugar
- Make ready to taste Salt
- Make ready Tamarind lemon big size
- Make ready 9 cloves garlic Crushed
- Prepare 4 tbsps Coconut oil
- Make ready handful Curry leaves
Wash the fish head well and keep aside. In a pan dry roast the chilli powder, coriander powder and turmeric without using. This chicken curry is one of the most popular recipes on the blog. The old pic wasn't doing justice to the recipe Your chicken tomato roast and beef kallushappu style (and my kottayam meen curry) gave.
Steps to make Kallushappu meen curry:
- Tamarind soaked in hot water and one cup thick juice is extracted.
- Crush all ingredients except fish,with your hands.
- Add two cups of water and boil it.
- Now slowly add the fish,simmer for about half an hour. Close the vessel. Meanwhile check the consistency.
- Finally add crushed garlic,curry leaves and coconut oil and close the lid immediately.(no need of tempering)
- Keep aside. Reheat after 3-4 hrs.
- Serve with hot rice.
Food and drinks company. "Meen Mulakittathu" or "Meen Vevichathu" is typically a Kerala style fish curry in a fiery red chilly base. Due to the spiciness and fiery red colour it is one of the most sought after curry in a Kallu Shappu. A fiery fish curry just the way it's cooked in the toddy…» Thats all the shappu beef fry is ready! Tapioca with spicy fish curry,King fish curry,Kerala Style fish,Kerala shappu curry,meen curry,neymeen mulaku kari. I tried this version and Homey and kids loved it so much that I thought of sharing it with you.
So that’s going to wrap it up with this exceptional food kallushappu meen curry recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
