Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, kesaria sabudana kheer. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Kesaria sabudana kheer is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Kesaria sabudana kheer is something which I have loved my whole life.
Aaj hum banayenge bilkul rabri jaise sabudane ki kheer.ye sabudana ki kheer aapko bahot pasand aane wali hai. Its a tasty dessert, ever ready to serve either hot or after cooling it will be tastier. Sabudana kheer - Creamy, delicious & thick pudding made with tapioca pearls, milk, sweetener To make sabudana kheer, tapioca pearls are first rinsed well and then cooked in water until they turn. sabudana kheer recipe with step by step photos. this is a creamy smooth kheer. just remember to cook the sabudana pearls very well. we generally make sabudana kheer during the navratri festival or.
To get started with this particular recipe, we must prepare a few ingredients. You can cook kesaria sabudana kheer using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Kesaria sabudana kheer:
- Take 500 ml milk
- Prepare 1/4 cup sabu dana
- Take 4 tsp condensed milk(homemade)
- Make ready 1 cup water
- Make ready 2 tsp raisens
- Prepare 2 tsp chopped cashew
- Get 2 tsp chopped almond
- Prepare 1/4 tsp kesar mix milk
- Prepare 1/4 tsp pistachios
Kheer is lightly flavored with cardamom and saffron. Sabudana kheer recipe or sago kheer recipe is one popular, easy and most loved kheer recipe across India. You can prepare this tasty kheer as dessert for Diwali, holi festivals. Sabudana Kheer Recipe for fasting or vrat.
Instructions to make Kesaria sabudana kheer:
- At first,wash the sabudana and drainage the water and soak it for an hour.
- Boil the milk and reduce.then add sabu dana and mix well with sugar.
- Then,add condensed milk in it and saffron mix milk.
- After stiring,add all dry fruits in it and complete boiling
- Serve in bowl with dry fruits.
Sweet, creamy and smooth pudding consistency of kheer. Sabudana Kheer Recipe - a sweet pudding recipe made from tapioca pearls, milk and sugar. Sabudana kheer is probably the most common type of sweet and delicious food served on fasting days. After that is should be fluffy and plump. Add the sabudana to the milk and cook, stirring, till the sabudana is fully cooked and the kheer thickened.
So that’s going to wrap this up with this exceptional food kesaria sabudana kheer recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
