Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, aloo paratha. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Aloo paratha in hindi, Restaurant Style Aloo Stuffed Masala Paratha, Aloo Parantha, aloo paratha dhaba style, aloo paratha kaise banaye. Aloo paratha With step by step photos. Popular Indian breakfast of unleavened whole wheat flat bread stuffed with a spiced potato stuffing.
Aloo Paratha is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Aloo Paratha is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have aloo paratha using 16 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Aloo Paratha:
- Prepare 2 cups whole wheat flour
- Prepare 1 tsp salt
- Make ready 1 tsp clarified butter
- Make ready As required Water for kneading soft dough
- Get 5 Boiled potatoes
- Take To taste Salt
- Prepare 1/2 tsp Turmeric powder
- Take 1 tsp Red chilli powder
- Prepare 1 tsp Cumin seeds powder
- Prepare 1/2 tsp GARAM masala powder
- Get 1/2 tsp Carom seeds
- Get 1/2 tsp Cumin seeds
- Take 1 tbsp Chopped fresh coriander leaves
- Get 1 tsp Chopped green chilli
- Make ready 1 tsp lemon juice
- Take as needed Clarified butter/ghee as per requirement for cooking parathas
Aloo Ka Paratha Recipe (Step by Step). Aloo Paratha is extremely easy to make. Aloo paratha is a yummy stuffed bread dish that incorporates that ingredient which is a famous staple in so many cultures: the potato. Aloo Paratha, is a whole wheat flat bread stuffed with spicy potato mix.
Steps to make Aloo Paratha:
- Mix water, flour, clarified butter and salt and make soft dough.
- Take boiled potatoes and mash it.
- Now add all other ingredients in it other than ghee.
- Mix it well.
- Now make balls from prepared dough and aloo masala.
- Take one wheat dough ball and roll a mini chapati from it.
- Now dust aloo masala ball with wheat flour and fill it in mini chapati.
- Now seal it.
- Again roll it and make one big chapati.
- Now cook it from both sides till it gets golden in colour with help of brushing ghee.
- Aloo Paratha ready.
Parathas are made plain or variety of different fillings, but potato filling is most popular. This delicious Aloo Paratha is very..post of aloo paratha recipe. it includes recipes like gobi paratha, paneer paratha, mooli paratha, onion paratha, dal paratha, mughlai paratha, matar ka paratha and aloo gobi paratha recipe. in. Aloo Paratha is North India's favourite breakfast. This filling and tasty dish is best served with chutney, curry, curd or raita and loads of butter, which makes Punjabi aloo Paratha a divine indulgence! Aloo Paratha is a delicious shallow fried Indian stuffed bread popular among all generations of people across length and breadth of India.
So that is going to wrap it up with this special food aloo paratha recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
