Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, aloo and paneer bhaji. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Aloo and paneer bhaji is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Aloo and paneer bhaji is something which I’ve loved my entire life. They’re nice and they look fantastic.
Learn how to make delicious Snacks recipe Vegetable Bhaji Recipe and Aloo Paneer Bonda Recipe SUBSCRIBE US It is the easiest way of making a tasty and delicious paneer recipe. It is one of the popular Indian homemade dishes.
To begin with this particular recipe, we have to first prepare a few components. You can cook aloo and paneer bhaji using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Aloo and paneer bhaji:
- Get 1/2 kg potato
- Prepare 200 gm paneer
- Prepare 2 onions
- Prepare 1 tomato chopped
- Prepare 1/2 tsp salt
- Take 1/4 tsp turmeric powder
- Get 2 pinch chilli powder
- Prepare 2 green chillies chopped
- Get 1 tbsp coriander chopped
- Prepare 1 cup mustard oil
- Take 1/4 tsp panch foran
- Take 1 pinch Black pepper powder
Feel free to use any other spice powder like pav bhaji masala or sambhar powder. Usually I prefer to stir fry the potatoes but you can also use preboiled or steamed potatoes if you have them. Paneer Bhurji Recipe with step by step photos. Paneer Bhurji is a popular North Indian breakfast recipe made from crumbled paneer.
Steps to make Aloo and paneer bhaji:
- Cut small and thin strips of potatoes with skin… like for french fries… soak in water and keep aside for 10 mins. Then clean properly and drain water.
- Heat mustard oil in a kadhai and then add panch foran let it splutter.. then add the potato strips, salt, chilli powder and turmeric powder and 1 onion sliced.fry till golden… stir continuously on high flame.. remove the potatoes on a plate and keep aside
- Remove excess oil from the kadhai… just keep 1tsp oil in it. Then add chopped onions and chillies and saute till light pink. Add chopped tomatoes and stir, then add paneer, sprinkle some salt and pepper and stir for 2 mins
- Then add the fried potatoes to it and mix all… garnish some chopped coriander and serve hot with roti or paratha
In North India paneer bhurji is often served with roti or bread. You can also serve it as a side dish with North Indian mains. Paneer bhurji recipe - Easy, healthy and quick paneer dish that can be had with bread, roti or paratha. Also can be used to make I make this bhurji in numerous ways. Aloo paneer recipe with step by step photos - an easy to prepare tasty curry made with potatoes and cottage cheese.
So that is going to wrap it up for this exceptional food aloo and paneer bhaji recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
