Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, healthy taco rice. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Healthy Taco Rice is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Healthy Taco Rice is something which I’ve loved my entire life. They’re fine and they look wonderful.
Tacos have gone from unappetizing fast-food to a Tuesday-night staple and gourmet food truck fare. This tasty rice great addition to tacos either on the inside or out. My fiance raves over this recipe.
To get started with this particular recipe, we must prepare a few components. You can cook healthy taco rice using 21 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Healthy Taco Rice:
- Get Meat sauce
- Take Ground beef
- Prepare large, chopped Onion
- Make ready diced and blanched Cooked bamboo shoot in water
- Take can. smush the tomatoes up will with your little hands. Canned tomatoes
- Take Garlic
- Get Whatever herbs and spices you have on hand
- Take Bay leaf
- Take Sake or wine
- Make ready bit of each Ketchup, Japanese style Worcestershire sauce, soy sauce, sugar, salt, pepper
- Get Salsa
- Make ready as much (to taste), chop finely Tomatoes
- Take as much (to taste), chop finely and put in a bowl of water Onion
- Take swirl Olive oil
- Get of each Lemon juice and parsley (optional)
- Take of each Salt and pepper
- Prepare Tabasco sauce
- Prepare Vegetables of your choice
- Get as much (to taste). roughly julienne. Lettuce, celery
- Take Toppings
- Take as much (to taste) Pizza cheese or cheese
Loaded with ground turkey or chicken, vegetables, and frozen cauliflower rice! They are made with a flavorful cauliflower rice, and a delicious combo of lean ground beef and ground turkey. FISH TACO RICE BOWLS with avocado & pickled onions, topped with a Cilantro Lime Dressing! One of those foods for me is Mexican cuisine, specifically tacos - chicken and barbacoa tacos are my go to!
Steps to make Healthy Taco Rice:
- Let's make the meat sauce.
- Stir fry the ground beef without oil. Drain off any rendered fat. Season with salt and coarsely ground black pepper, add the onion, bamboo shoot and a little sake, and stir fry.
- Add whatever herbs and spices you have on hand, and as much as you like.
- You can add red chili powder, oregano, paprika, nutmeg, black pepper, but the chili powder is a must.
- Add a can of crushed tomatoes (juice and all) and one bay leaf.
- Flavor with ketchup, Worcestershire sauce, soy sauce, sugar, salt and pepper. Adjust the quantity to your preference as you taste.
- Even if you don't measure the ingredients, just taste as it cooks. When there's no liquid left in the pan, it's done.
- Prepare the salsa. Combine the salsa ingredients, adjust the seasoning with salt and pepper, and it's done. Add Tabasco to taste.
- Serve rice in a bowl, top with lots of vegetables, salsa, a generous portion of the meat sauce, cheese, and parsley.
- Finished!! Add more Tabasco to taste.
This flavorful Taco Rice is packed full of herbs and spices, but is neutral enough to serve as the What can you do with taco rice? Serve it as a side with beans like. These tacos get a healthy makeover by using turkey as the main lean protein. It all comes together with some beans, avocado, and a little cheese. It's the perfect, easy weeknight dinner.
So that is going to wrap this up for this special food healthy taco rice recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!