Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, healthy taco rice. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Tacos have gone from unappetizing fast-food to a Tuesday-night staple and gourmet food truck fare. This tasty rice great addition to tacos either on the inside or out. My fiance raves over this recipe.
Healthy Taco Rice is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Healthy Taco Rice is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook healthy taco rice using 21 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Healthy Taco Rice:
- Get Meat sauce
- Prepare Ground beef
- Get large, chopped Onion
- Get diced and blanched Cooked bamboo shoot in water
- Make ready can. smush the tomatoes up will with your little hands. Canned tomatoes
- Make ready Garlic
- Take Whatever herbs and spices you have on hand
- Get Bay leaf
- Get Sake or wine
- Prepare bit of each Ketchup, Japanese style Worcestershire sauce, soy sauce, sugar, salt, pepper
- Make ready Salsa
- Get as much (to taste), chop finely Tomatoes
- Get as much (to taste), chop finely and put in a bowl of water Onion
- Take swirl Olive oil
- Prepare of each Lemon juice and parsley (optional)
- Prepare of each Salt and pepper
- Prepare Tabasco sauce
- Get Vegetables of your choice
- Get as much (to taste). roughly julienne. Lettuce, celery
- Get Toppings
- Prepare as much (to taste) Pizza cheese or cheese
Loaded with ground turkey or chicken, vegetables, and frozen cauliflower rice! They are made with a flavorful cauliflower rice, and a delicious combo of lean ground beef and ground turkey. FISH TACO RICE BOWLS with avocado & pickled onions, topped with a Cilantro Lime Dressing! One of those foods for me is Mexican cuisine, specifically tacos - chicken and barbacoa tacos are my go to!
Instructions to make Healthy Taco Rice:
- Let's make the meat sauce.
- Stir fry the ground beef without oil. Drain off any rendered fat. Season with salt and coarsely ground black pepper, add the onion, bamboo shoot and a little sake, and stir fry.
- Add whatever herbs and spices you have on hand, and as much as you like.
- You can add red chili powder, oregano, paprika, nutmeg, black pepper, but the chili powder is a must.
- Add a can of crushed tomatoes (juice and all) and one bay leaf.
- Flavor with ketchup, Worcestershire sauce, soy sauce, sugar, salt and pepper. Adjust the quantity to your preference as you taste.
- Even if you don't measure the ingredients, just taste as it cooks. When there's no liquid left in the pan, it's done.
- Prepare the salsa. Combine the salsa ingredients, adjust the seasoning with salt and pepper, and it's done. Add Tabasco to taste.
- Serve rice in a bowl, top with lots of vegetables, salsa, a generous portion of the meat sauce, cheese, and parsley.
- Finished!! Add more Tabasco to taste.
This flavorful Taco Rice is packed full of herbs and spices, but is neutral enough to serve as the What can you do with taco rice? Serve it as a side with beans like. These tacos get a healthy makeover by using turkey as the main lean protein. It all comes together with some beans, avocado, and a little cheese. It's the perfect, easy weeknight dinner.
So that is going to wrap this up with this exceptional food healthy taco rice recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!