Enchorer kofta (jackfruit kofta curry)
Enchorer kofta (jackfruit kofta curry)

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, enchorer kofta (jackfruit kofta curry). One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Enchorer kofta (jackfruit kofta curry) is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Enchorer kofta (jackfruit kofta curry) is something which I have loved my whole life. They are fine and they look wonderful.

How To Make Echorer Kofta - Green Jackfruit Kofta Curry. If you guys like the videos please LIKE, SUBSCRIBE, and/or SHARE them with your friends! Enchorer Kofta Curry or Raw Jackfruit Kofta Curry is an authentic Bengali dish.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook enchorer kofta (jackfruit kofta curry) using 15 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Enchorer kofta (jackfruit kofta curry):
  1. Make ready 1/2 jackfruit cut and boiled
  2. Prepare 1 tablespoon ginger garlic paste
  3. Get 1 teaspoon jeera powder
  4. Take 1 teaspoon garam masala powder
  5. Get 1 onion sliced
  6. Get 1/2 tomato puree
  7. Get 3-4 tablespoon cashew-raisins paste
  8. Get 1 teaspoon turmeric powder
  9. Take 1 teaspoon jeera seeds
  10. Get 1 bay leaf
  11. Prepare 1 dry red chilli
  12. Prepare To taste salt and sugar
  13. Take As needed oil
  14. Take As needed gram flour
  15. Take As needed water

Well. everything that she cooks is amazingly delicious but this enchor er kofta was something. Enchor Kofta or Jackfruit Kofta There was a time when if you talked about food it would always be closely linked to family. Ma's chhanar dalna with its soft pillowy cottage cheese squares plumped with the sweet jhol. The kofta has a very different mouth-feel because of the texture of the jackfruit.

Steps to make Enchorer kofta (jackfruit kofta curry):
  1. Mash the boiled jackfruit
  2. Mix half of ginger garlic paste,garam masala powder,red chilli Powder,salt and cashew raisins paste
  3. Now mix gram flour andake balls of it
  4. Deep fry the balls and keep aside
  5. Heat oil temper jeera seeds,bay leaf,dry red chilli
  6. Add ginger garlic paste and saute well adding salt and turmeric powder
  7. Add tomato puree and saute
  8. Now add jeera powder and cashew-raisins paste combine well
  9. Add water and boil the curry
  10. Add the fried balls and cover
  11. Finally add garam masala powder and sugar
  12. The kofta curry is ready

These unique but tasty koftas are then used to make a delicious curry that is perked up with a range of spice powders in perfect proportions. The different texture and peppy flavour of. Jackfruit or Kathal is very fascinating in a Kofta avatar. If you are getting bored of eating the same vegetable with rice and chapati everyday, then you have to try this Jackfruit Kofta Curry with a twist of jack fruit. This main dish recipe involves stewing of Jackfruit along with other ingredients like bay leaf.

So that’s going to wrap it up with this special food enchorer kofta (jackfruit kofta curry) recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!