Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, aam panna summer cooler. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Since generations, raw mango has been celebrated in households across India in different delectable forms. Aam Panna is probably one of the most popular. One of the most loved indian summer cooler!.
Aam panna Summer cooler is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Aam panna Summer cooler is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook aam panna summer cooler using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Aam panna Summer cooler:
- Prepare 3 raw mangoes
- Get 20-25 min leaves
- Make ready 1/2 cup sugar
- Take 1/2 tsp black salt
- Get 1/2 tsp white salt
- Prepare 1/2 tsp black pepper powder
- Make ready 1/2 tsp cumin seeds powder
It is made when mangoes make their appearance in the hot Indian summers. Aam Panna isn't a favorite for no reason, apart from being a mouthwatering tangy drink, it has many health benefits. Aam Panna is a great rehydration drink which prevents the loss of necessary salts and iron from our bodies. Since the drink is made from raw/unripe mangoes, it is already a little tangy.
Steps to make Aam panna Summer cooler:
- Cut the top of the Mangoes and peel them, then transfer them to a pressure cooker, add 2 cups of water and ½ tsp salt, cook for 3-4 whistles on high flame, switch off the gas.
- Now open the cooker immediately and sieve the water with mangoes and once cool down, extract the mango pulb and remove the kernels, keep aside to cool them down.
- Now in a different utensil muddle mint and granulated sugar with little water until the sugar get dissolved.
- Now when sugar is completely dissolved, blend this solution in the blender jar along with cumin seeds powder, and black salt
- Aam panna concentrate is ready you can, store it in air tight jar for a week.
- Now take a glass add 2 tbsp concentrate in it, add ice cube and fill remaining with water, you can add more concentrate according to your taste.
- Serve chilled and enjoy
Aam Panna/Panha is a popular summer cooler in the Northern parts of India. It is a lovely refreshing drink and is also known to fight the intense heat during the summer months. Raw mango, fresh mint and some spices are used to make this healthy beverage. Back home in West Bengal it is known as. Aam Panna(Raw Mango Drink) -Refresging Aam Panna a perfect summer cooler to protect the body from scroching summers.
So that is going to wrap it up with this exceptional food aam panna summer cooler recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
