Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, whosaynas bhooni kaleji. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Whosaynas Bhooni Kaleji is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Whosaynas Bhooni Kaleji is something that I have loved my whole life. They’re nice and they look wonderful.
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To get started with this recipe, we have to prepare a few ingredients. You can cook whosaynas bhooni kaleji using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Whosaynas Bhooni Kaleji:
- Make ready 2 Liver (Mutton)
- Make ready to taste Salt
- Get 2 tsp Chilli powder
- Make ready 1/4 tsp Turmeric powder
- Prepare 1 tsp Lemon juice
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Instructions to make Whosaynas Bhooni Kaleji:
- Cut big liver pieces, wash and strain all water out
- Make marinade of the above and mix liver in it
- Let it rest for an hour then chargrill till done
- Liver takes very less time to cook and if over done it goes hard
- Serve with hot chutneys and baked chilli sweet potato wedges or cabbage rice
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