Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, marinated tofu. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Marinated Tofu is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Marinated Tofu is something which I have loved my whole life.
This marinated tofu is hands down the best tofu I've ever tasted! It's super flavorful, simple to make, and very versatile. I like to serve it on a bed of rice with stir fried vegetables.
To begin with this recipe, we must prepare a few ingredients. You can cook marinated tofu using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Marinated Tofu:
- Take 400-500 g Firm Tofu
- Take 1 cup Cold Water
- Get 1 teaspoon Salt
- Prepare <Marinade>
- Take 2 Cloves Garlic *crushed
- Prepare 1/2 cup Olive Oil
- Get 1-2 tablespoons Lemon Juice
- Make ready Herbs and/or Spices of your choice *optional
- Prepare *Note: This time, I used Lemon Zest, Dry Italian Herb Mix, Fresh Tarragon and Black Pepper
Marinated tofu (卤汁豆腐 or 蜜汁豆腐) is a famous Chinese snack, using tofu. Sometimes, it is called as tofu bacon. The tofu is firstly deep-fried and then with a thick sauce, either sweet, savory or. This marinated tofu doesn't even need to be cooked!
Instructions to make Marinated Tofu:
- Mix Cold Water and Salt to make salty water. The saltiness is up to your preference.
- Cut Firm Tofu into small cubes, place in a container and cover with the salty water. I recommend to keep in the fridge overnight.
- Next day, discard the salty water. Combine crushed Garlic cloves, Olive Oil, Lemon Juice, Herbs and/or Spices of your choice and the salted Tofu in a clean container. Place in fridge for at least 2 days to allow flavours to develop.
- *Herbs & Spices: Black Pepper Corns, Chilli, Capers, Olives, Bay Leaves, Lemon Zest, Basil, Oregano, Thyme, Rosemary, Tarragon, Dill, etc.
Flavored with soy, sesame oil and ginger, this easy tofu But this marinated tofu: well, it's special. It's packed with savory umami: toasted sesame. This marinated tofu recipe includes the marinade for tofu as well as how to turn it into a stirfry! Tofu is a super versatile ingredient. It's something that a lot of vegans love to eat (myself included).
So that is going to wrap it up for this exceptional food marinated tofu recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
