Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, feta and veg filo pie. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Feta and veg filo pie is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Feta and veg filo pie is something which I have loved my entire life.
A super quick and brilliantly simple feta and spinach pie which uses layers of filo pastry to give you the most amazingly crispy pie that is perfect for a. Jamie shows you his super quick and brilliantly simple vegetarian recipe, feta and spinach pie, which uses layers of filo pastry. Spinach and artichoke hearts combined with vegetarian feta cheese give the veggie filo pie a Greek touch.
To get started with this recipe, we have to first prepare a few ingredients. You can have feta and veg filo pie using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Feta and veg filo pie:
- Take Packet filo pastry
- Take 1 pepper
- Make ready 1 aubergine
- Make ready 1 courgette
- Get Red onion
- Make ready Packet feta cheese
- Get Olive oil
- Make ready 1 egg
Just five main ingredients make up this spanakopita - a classic Greek filo pie of spinach and feta. Great for using up left over filo pastry, feta cheese and vegetables. Spinach and feta pie of any kind tastes amazing, and you'd think it was difficult to make, but really it couldn't be easier. You must be bored of me constantly saying that everything is super easy, but for me this is an ultimate selling point!
Instructions to make Feta and veg filo pie:
- Wash and roughly chop up your veg. Heat oil in a pan and sauté for about 6-7 minutes.
- Leave veg to cool a bit. Preheat oven to 180. Lightly spray each sheet of pastry with olive oil and place one on top of the other. Place in a baking tray, trim down with scissors if necessary
- Put veg in a bowl and add an egg, give a mix then crumble in the feta, mix again. Add to pastry and spread evenly. Bake for about 20-25 minutes 😊
This is especially easy if you make it this way - with ready-made filo. Follow our simple pastry recipe to make a delicious Spinach & Feta Filo Pie that's full of flavour! Visit Jus-Rol to browse our pastry products. Find out how to make spinach and feta filo pie with this easy recipe - made with Jus-Rol's filo pastry sheets, crumbled feta and sun dried tomatoes. Add the feta cubes and transfer to pie dish.
So that’s going to wrap this up with this exceptional food feta and veg filo pie recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
