Cheese pie with yogurt
Cheese pie with yogurt

Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, cheese pie with yogurt. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Cheese pie with yogurt is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Cheese pie with yogurt is something that I have loved my whole life. They are nice and they look wonderful.

Yogurt Pie with AppleO Meu Tempero. Strawberry Yogurt PieBuns in my Oven. Τυρόπιτα με γιαούρτι Greek Easy Cheese Pie with yoghurt. Great recipe for Cheese pie with yogurt.

To begin with this particular recipe, we must prepare a few ingredients. You can have cheese pie with yogurt using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Cheese pie with yogurt:
  1. Get 400 g grated feta cheese
  2. Get 50 g grated Gouda cheese or any other kind of similar cheese
  3. Take 250-300 g strained yogurt
  4. Get 2 tbsp olive oil
  5. Take 3 eggs, 2 for the filling and 1 for brushing the top
  6. Make ready 2-3 tbsp milk (optionally)
  7. Take salt (with caution)
  8. Get white and black pepper
  9. Make ready thyme, paprika, marjoram, cumin or any other herb that you like
  10. Get butter for  the baking tray
  11. Prepare 1 packet filo sheets (or 6 homemade ones)

A delightful snack that can be eaten at all times during the day. One of the Greeks most favorite foods are pies. Crumbled feta cheese and garlic add exciting flavor to the spinach filling, which comes out of the oven perfectly moist inside of a flaky pastry crust. Roasted rainbow carrots and a refreshing cucumber salad make for delicious sides, served along with a bright, creamy yogurt sauce for dipping.

Instructions to make Cheese pie with yogurt:
  1. Mix the cheeses, the yogurt, the olive oil and the herbs thoroughly, taste for salt and season accordingly.
  2. Beat the eggs and add them to the mixture.
  3. Mix thoroughly. The filling should be runny, if not, add the milk.
  4. Brush your baking tray with butter.
  5. Spread out two filo sheets and place a few small pieces of butter between them. Add half of the filling, place another filo sheet and then add the remaining half of the filling.
  6. Brush the last filo sheet with a little milk or egg.
  7. Spread the rest of the filo sheets with a few small pieces of butter between them.
  8. Bake for about half an hour at 170°C, until golden brown.

View top rated Yogurt pie cream cheese recipes with ratings and reviews. Saint Patrick's Day Healthy Shamrock Dip Recipe, Healthy Shamrock Dip Recipe, Chocolate Or Mocha Cream… I love to make yogurt cheese patties. Roll them in bread crumbs and pan fry them and serve them atop greens with a vinagrette. For some good tips on things to make with yogurt and on making labneh I would recommend David and Jill Fankhauser's site on milk/yogurt/cheesemaking. In medium bowl, beat cream cheese with electric mixer on medium speed until smooth.

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