Fried Meat pie
Fried Meat pie

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, fried meat pie. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Fried Meat pie is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Fried Meat pie is something which I’ve loved my entire life.

Simple Meat Pie, Mini Meat Pie, Nigerian Meat Pie Recipe - Cameroonian Meat Pie - African Meat Pie. Best Easy Wheat Meat Pie (Beef Pie) Chef Lola's Kitchen. Fry the pies, in batches, until golden.

To begin with this recipe, we must first prepare a few components. You can cook fried meat pie using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Fried Meat pie:
  1. Take 4 cups flour
  2. Get 250 g butter
  3. Prepare Baking powder
  4. Take Egg
  5. Take Fillings
  6. Get Minced meat
  7. Prepare Carrots
  8. Take Potatoes
  9. Prepare Seasonings,Curry,salt, cornflour for thickening
  10. Get Onions, peppers
  11. Take Oil for frying

They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada, Zimbabwe and South Africa. These fried pies are stuffed with classic picadillo. See the recipe for These fried pies are stuffed with a classic Puerto Rican picadillo of spiced ground beef, tomatoes, and olives. Belyashi - Fried Pies with Meat Recipe. a Russian traditional main course recipe with detailed instructions and photos.

Instructions to make Fried Meat pie:
  1. For d meat pie fillings u add oil into ur pan saute onions, garlic,ginger,pepper add in ur minced meat and give it a quick cook allow to simmer for some minutes adding ur carrots potatoes seasoning and water to cook down d carrot and potatoes.allow to cook until soft add in ur cornflour(mixed wit water)allow to simmer until d water is absorbed
  2. For d dough seive ur flour in a bowl add in baking powder and butter.mix it until a fine texture is gotten.slightly beat ur eggs and add it to d mixture,mix and start adding water gradually to give a smooth dough.work on d dough for like 2 minutes.keep aside.
  3. Cut d worked dough on a working surface and start to roll not too thick not too thin cut into round shape using a cover or meat pie cutter
  4. Add in ur fillings and cover.use a fork to give air to d dough.
  5. Heat oil for frying fry until golden brown.
  6. Ready to serve

These small meat pies come from Tajik cuisine , but were traditionally. View top rated Fried german meat pies recipes with ratings and reviews. Fill with the meat mixture, then top with the other pie crust. Prick the top crust a few times with a Good but in my opinion not quite as good as the Meat Pie (Tourtiere). But because I think it has more.

So that is going to wrap it up for this special food fried meat pie recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!