Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, fried meatpie. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Fried Meatpie is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Fried Meatpie is something which I’ve loved my whole life.
How to delicious and easy meatpie at home. Fry the pies, in batches, until. Make a delicious fried Meatpie without breaking the bank 😏.
To begin with this recipe, we must prepare a few components. You can cook fried meatpie using 12 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Fried Meatpie:
- Prepare 2 cups flour
- Take 1 teaspoon baking powder
- Get 1/2 teaspoon salt
- Take 2 tablespoons butter
- Prepare Water
- Make ready Onion
- Make ready Scotch bonnet
- Make ready Garlic
- Take Salt
- Make ready Curry
- Prepare Maggi
- Prepare Minced meat
Deep frying pies with meat on a white plate with sour cream on dark wooden background. Which kind of meat would you like in the recipe? Fried meat pie cut open in the middle to reveal the delicious filling. Learn how to make Nigerian fried meat pie.
Instructions to make Fried Meatpie:
- In a bowl sieve flour, salt and baking powder.
- Mix and add in your butter and mix well till it becomes like breadcrumbs.
- Add in water to form a dough.
- Allow the dough to sit for some minutes.
- In a sauce pan add oil, diced onion and your minced meat.
- Stir well and add in a cube of Maggi, salt and curry. Keep stirring till tender.
- Add in your grinded scotch bonnet and garlic and keep stirring. Off the flame.
- Divide your dough into 6 balls. Flatten each dough and add uour fillings in the center. Rub water to the edges and fold, use fork to press the edge to prevent it from opening when in the oil.
- Repeat the procedure till your dough is finished.
- Depp fry in a hot oil till golden brown. Enjoy!
This method of making meat pie is fast and easy. These fried pies are stuffed with classic picadillo. See the recipe for Piononos » Back to Puerto Rican Christmas »Penny de los Santos. I got the recipe from my husband's mother. She is French so I believe this is a French Meat Pie.
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