Fried Meatpie
Fried Meatpie

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, fried meatpie. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

How to delicious and easy meatpie at home. Fry the pies, in batches, until. Make a delicious fried Meatpie without breaking the bank 😏.

Fried Meatpie is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Fried Meatpie is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have fried meatpie using 12 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Fried Meatpie:
  1. Make ready 2 cups flour
  2. Prepare 1 teaspoon baking powder
  3. Prepare 1/2 teaspoon salt
  4. Make ready 2 tablespoons butter
  5. Take Water
  6. Take Onion
  7. Prepare Scotch bonnet
  8. Make ready Garlic
  9. Make ready Salt
  10. Make ready Curry
  11. Take Maggi
  12. Make ready Minced meat

Deep frying pies with meat on a white plate with sour cream on dark wooden background. Which kind of meat would you like in the recipe? Fried meat pie cut open in the middle to reveal the delicious filling. Learn how to make Nigerian fried meat pie.

Steps to make Fried Meatpie:
  1. In a bowl sieve flour, salt and baking powder.
  2. Mix and add in your butter and mix well till it becomes like breadcrumbs.
  3. Add in water to form a dough.
  4. Allow the dough to sit for some minutes.
  5. In a sauce pan add oil, diced onion and your minced meat.
  6. Stir well and add in a cube of Maggi, salt and curry. Keep stirring till tender.
  7. Add in your grinded scotch bonnet and garlic and keep stirring. Off the flame.
  8. Divide your dough into 6 balls. Flatten each dough and add uour fillings in the center. Rub water to the edges and fold, use fork to press the edge to prevent it from opening when in the oil.
  9. Repeat the procedure till your dough is finished.
  10. Depp fry in a hot oil till golden brown. Enjoy!

This method of making meat pie is fast and easy. These fried pies are stuffed with classic picadillo. See the recipe for Piononos » Back to Puerto Rican Christmas »Penny de los Santos. I got the recipe from my husband's mother. She is French so I believe this is a French Meat Pie.

So that’s going to wrap this up for this exceptional food fried meatpie recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!