Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, buttery aloo paratha. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Buttery aloo paratha is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look wonderful. Buttery aloo paratha is something which I’ve loved my whole life.
Aloo paratha is spicy, tangy and buttery. In Delhi and Punjab, when made authentically, the paratha almost has butter dripping out of it. Though modern diets do not approve of this.
To get started with this particular recipe, we must prepare a few ingredients. You can cook buttery aloo paratha using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Buttery aloo paratha:
- Get 2 Potato boiled
- Take 1 Onion chopped
- Get 1 pinch Asafoetida
- Make ready To taste Red chilli
- Make ready to taste Salt
- Take 1/2 tsp Fennel
- Make ready 1/2 cup Wheat flour
- Make ready to taste Salt
- Get 2 tbsp Oil
- Make ready as needed Water
- Prepare as needed Butter for cook
Aloo Paratha is a unleavened whole wheat flat bread stuffed with a This delicious Punjabi aloo paratha is one of the most loved breakfast at my place. Aloo Paratha is extremely easy to make. Aloo paratha is a yummy stuffed bread dish that incorporates that ingredient which is a famous staple in so many cultures: the potato. Aloo Paratha, is a whole wheat flat bread stuffed with spicy potato mix.
Steps to make Buttery aloo paratha:
- Knead dough by mixing flour salt oil and water….keep aside
- Mix all ingredients of stuffing…mashed potato along with onion and spices
- Now make a Ball from dough.roll it…stuff it..seal it,again roll it by rolling pin…cook on tawa from.both sides by butter.
Parathas are made plain or variety of different fillings, but potato filling is most popular. This delicious Aloo Paratha is very. Aloo Paratha: A must-try recipe, which is an indispensable part of north Indian cuisine, where it is enjoyed any time of the day, for breakfast, lunch or dinner. Luscious whole wheat parathas are stuffed. Aloo Paratha is North India's favourite breakfast.
So that’s going to wrap this up with this exceptional food buttery aloo paratha recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
