Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, delicious with shiitake powder! stir-fried harusame (glass noodles) with cabbage and sakura shrimp. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Adding shiitake with sakura shrimp, the dish is wonderful. Quick and simple recipe for a stir fried noodle dish utilizing cabbage, shrimp, sliced beef and lemongrass sate. Today i am making a stir fried noodle dish.
Delicious with Shiitake powder! Stir-fried Harusame (glass noodles) with cabbage and Sakura shrimp is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Delicious with Shiitake powder! Stir-fried Harusame (glass noodles) with cabbage and Sakura shrimp is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook delicious with shiitake powder! stir-fried harusame (glass noodles) with cabbage and sakura shrimp using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Delicious with Shiitake powder! Stir-fried Harusame (glass noodles) with cabbage and Sakura shrimp:
- Take 1 clove Garlic (sliced)
- Get 8 g Sakura shrimp
- Take 3 g dried wood ear mushroom (sliced)
- Take 1/4 of cabbage (cut into long julienne strips)
- Take 50 g Harusame (glass noodles)
- Make ready 1 Tbsp sesame oil
- Take ●1 Tbsp Shiitake powder
- Get ●2 Tbsp sake
- Prepare ●A pinch of salt and pepper (each)
- Get ●1.5 Tbsp oyster sauce
I took photos just in case it turned out well. Stir Fried Glass Noodles with Shrimp Fresh and full of flavor, this glass noodles pork stir fry will become your favorite quick lunch noodle bowl. Clear, cellophane noodles- whatever you call them, are delicious and widely popular in Thai and Chinese.
Instructions to make Delicious with Shiitake powder! Stir-fried Harusame (glass noodles) with cabbage and Sakura shrimp:
- Soften dried wood ear mushroom in a bowl of water.
- Blanch Harusame.
- Heat sesame oil in a pan, add garlic, Sakura shrimp, dried wood ear mushroom, and stir fry.
- Add cabbage and continue to stir fry.
- Add Harusame and ingredients from ●, mix, and stir fry. When finished, turn off the heat.
These addicting stir fried noodles are also known as Filipino Pancit Canton. With shrimp, vegetables, and deliciously simple flavors. Chop the cabbage and peel and grate the carrot. Japchae (Stir-Fried Starch Noodles with Beef and Vegetables). Made with bouncy sweet potato starch noodles, dangmyeon, japchae (or chapchae) is a classic Korean dish everyone loves!
So that’s going to wrap it up for this exceptional food delicious with shiitake powder! stir-fried harusame (glass noodles) with cabbage and sakura shrimp recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
