Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, signature s’ creamy sauce macroni/pasta. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Signature s’ creamy sauce macroni/pasta is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Signature s’ creamy sauce macroni/pasta is something that I’ve loved my whole life.
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To begin with this particular recipe, we must first prepare a few components. You can cook signature s’ creamy sauce macroni/pasta using 16 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Signature s’ creamy sauce macroni/pasta:
- Prepare 1 1/2 cup elbow macroni/ pasta
- Make ready 1 1/4 cup olpers milk
- Prepare 1/2 cup chicken stock
- Get 1 tsp salt to taste
- Get 1 tsp crush black pepper/ red pepper
- Take 1/2 tsp white pepper
- Get 2 tbsp butter
- Make ready 3 tbsp all-purpose flour
- Take 1 tbsp oil
- Make ready 1/2 tsp mustard powder
- Take 1 tsp chicken powder
- Take 1/2 tsp Italian mix herbs 🌿/ oregano (crush with palms)
- Take 1 breast chicken fillets (marinated with 1/2 tsp salt and pepper)
- Make ready 1 tbsp oil
- Take 2 tbsp mozzarella and cheddar cheese
- Prepare 1 tsp green onions for garnishing
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Instructions to make Signature s’ creamy sauce macroni/pasta:
- Boil the elbow macaroni and strain it then pour the tap water.
- Next marinate the chicken and cook it for 10 minutes then cut into small pieces.
- Now boil the corn (if you use boiled corn tin) then use directly.
- Now make a white creamy sauce heat the pan add butter and oil then add flour stir it well.
- Next add the seasoning and stir it for 30 second then switch off the flame.
- Now boil the olpers milk and stock together then add little bit pepper salt, chicken powder, mustard, milk pack cream powder, crush mix herbs and flour.
- Next add cheese and stir it with whisk till there is no lumps in the white creamy sauce and thick in texture.
- Now add macaroni/ pasta, chicken and corn and stir it quickly then it will be ready to serve.
- Mix it with spatula equally together.
- Now pour the macroni/ pasta in bowl/ plate.
- A restaurant style creamy macroni/ pasta is ready to serve, enjoy it.
Look for pasta that will hold onto the creamy sauce. Elbow macaroni and shells are great options. Meanwhile, make the creamy cheese sauce. Melt the butter in a large high-sided pot or Dutch oven over medium heat. Sprinkle the flour over the melted butter and whisk the butter and flour together.
So that’s going to wrap this up with this exceptional food signature s’ creamy sauce macroni/pasta recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
