Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, coconut burfi. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Coconut Burfi is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Coconut Burfi is something that I have loved my whole life.
Coconut burfi recipe - One of the most commonly made barfi recipe during festivals like holi, diwali, navratri. To make coconut burfi we do not need to check any string consistency. Coconut burfi recipe with step by step photos.
To begin with this particular recipe, we have to first prepare a few components. You can cook coconut burfi using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Coconut Burfi:
- Take 2 coconut fresh
- Take 100 gm decicated coconut
- Make ready 250 gms sugar, elachi powder
- Make ready 5-6 tablespoon Ghee
- Prepare as needed Dry fruits (cashews,pista,badams, kishmish)
- Prepare Little Milk
Fresh grated coconut in cardamom flavoured sugar syrup. Coconut Burfi is made with coconut powder combined with a cardamom flavored sugar syrup. This is a scrumptious dessert or snack. Coconut burfi / thengai burfi is very easy to make and only with few ingredients.
Steps to make Coconut Burfi:
- Firstly grate coconut and peelout the brown cover and put in a mixer with Milk and sugar and elachi powder and blend
- Thn in a Kadai put Ghee and put the coconut mixture and slowly stir the coconut mixture until it becomes soft and thn put all dry fruits excluding pista,fr few mins,thn put little decicated coconut overit
- In a tin grease put Ghee on all sides,thn put coconut mxture and on the top put remaining decicated coconut and pieces of pista fr granish and set and fridge fr 10 to 15
- Lastly serve as dessert and yummy it taste good
- In
Easy step by step photos method, without sugar syrup consistency. I wonder why I have not attempted to make this. Coconut Burfi / Thengai Burfi is hubbys fav and my MIL is an expert in making this. To me she makes the best coconut burfis - perfect in texture and shape too. As diwali is nearing, I wanted to try this.
So that is going to wrap it up with this special food coconut burfi recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!