Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, cinnamon swirl cheesecake bars. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Cinnamon Swirl Cheesecake Bars is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Cinnamon Swirl Cheesecake Bars is something that I have loved my entire life. They are fine and they look wonderful.
Layers of Cinnabon® Cinnamon Cheesecake and Vanilla Crunch Cake Topped with Cream Cheese Frosting and Caramel. Cinnamon Swirl Cheesecake Bars-A lighter cheesecake with the simple flavors of vanilla and cinnamon swirled together! If I have one downfall (besides chocolate) it has to be cheesecake.
To get started with this recipe, we must first prepare a few ingredients. You can cook cinnamon swirl cheesecake bars using 16 ingredients and 18 steps. Here is how you cook that.
The ingredients needed to make Cinnamon Swirl Cheesecake Bars:
- Prepare For Crust
- Get 2 cups cinnamon graha cracker crumbs
- Get 5 tablespoons melted butter
- Prepare 3 tablespoons packed light brown sugar'
- Make ready For Filling
- Make ready 2 (8 ounce) packages of cream cheese, at room tenperature
- Get 2/3 cup granulated sugar
- Make ready 2 large eggs
- Get 2 teaspoons vanilla extract
- Make ready 1/2 cup sour cream'
- Prepare 1/4 teaspoon salt
- Make ready For Cinnamon Sugar Swirl
- Make ready 1 cup packed light brown suar
- Make ready 1/4 cup all purpourpose flour'
- Prepare 2 1/2 tablespoons ground cinnamon'
- Prepare 6 tablespoonsbutter
Please follow theidearoom.net via the link below for the FULL recipe and directions…. Roll out crescent dough and pinch the seams together. Cinnamon is the star ingredient in this indulgent recipe certain to please one and all. This favorite spice combines with gooey caramel for a truly decadent dessert.
Steps to make Cinnamon Swirl Cheesecake Bars:
- Preheat the oven to 325. Line a 8 by 8 baking pan with foil, spray foil with bakers spray.
- Make crust
- In a bowl combine graham crumbs, brown sugar and butter,
- Press into pan and bake 10 minutes, cool on rack. Leave oven on
- Make Cinnamon Swirl
- Combine in a saucepan the brown sugar, cinnamon, flour and butter, cook, stirring over medium low heat until smooth. Set aside
- Make Cheesecake Fillimg
- In a bowl beat cream cheese. Salt. vanilla and sugar until light and fluffy
- Add eggs one at a time and beat in
- Add sour cream and fold in
- Spread 1/2 of cheesecake Filling over Crust abs smooth out. Using 1/2 of the cinnamon sugar mixture in mounds and swirl through batter
- Swirl with skewer
- Top with remaking cheesecake fillimg
- Add remaining cinnamon mixture, dropping in mounds and swirling like before with a skewer. Bake about 35 to 45 minutes until just set with center slightly jiggly. Cool compleatly on rack to room temperature thecover and refrigerate at least 6 hours or overnight
- Lift foil to remove entire cheesecake and cut into bars
These Cinnamon Apple Cheesecake Bars are the best oatmeal bars you will ever have! There is no shortage of apple cinnamon awesome-ness! I actually brought these oatmeal bars with me when we saw my family over Labor Day weekend. You don't need a cream cheese glaze on top with this cheesecake-y filling. But then again, if you're already making these bars, you might as well go all out.
So that’s going to wrap it up with this special food cinnamon swirl cheesecake bars recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
