Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, kathal biryani. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Kathal biryani or Jackfruit biryani recipe - a mildly spiced dum cooked biryani made with raw unripe jackfruit, also called as kathal in hindi. Unripe jackfruit is also called as vegetarian. This video of kathal or jackfruit biryani is a very easy and authentic recipe these can be made at home very easily i made this kathal biryani in kolkata.
Kathal Biryani is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Kathal Biryani is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have kathal biryani using 17 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Kathal Biryani:
- Take 1/2 kg chopped & washed jackfruit
- Take 2 cup Dawat Biryani rice
- Take 2 finely chopped big onion
- Prepare 15 cashew nuts fried (optional)
- Make ready 200 gm ghee
- Prepare 1tsp red chilli powder
- Make ready 2 tbsp Biryani masala
- Take 1 tsp garam masala
- Get 1 1/2 bowl shuffled curd
- Get 1 tbsp ginger garlic paste
- Get 6 cloves
- Get 3 big cardamom
- Make ready 1 inch cinnamon
- Take 1 tsp royal cumin seeds
- Make ready 4 bay leaf
- Get 1 tbsp chopped coriander & mint leaf
- Take to taste Salt
Unless she told,I would not have known about this tender jackfruit biryani popularly known as Kathal ki biryani in North India. One of the most flavorful and exotic rice dish among Jackfruit recipes is Jackfruit biryani aka Kathal ki biryani. In Andhra its popular as Panasa Biryani. The soft fleshy texture of the kathal or jackfruit makes it a perfect substitute for the meat.
Instructions to make Kathal Biryani:
- Wash & sook the rice for half an hour.
- Heat the ghee and fried the jackfruit and remove in the plat.
- In a pot,add water will be doubled with rice and add cloves,some royal cumin seeds, cardamom,2 bay leaf.when the rice half cook drain the rice & remove all spices.
- Now heat the ghee and add cumin,bay leaf 10 sec. After add onion fried till golden.
- Now add ginger,garlic paste,all dry spices,then shuffled curd mix.nowadd jackfruit,salt,Biryani,garam masala 1 min after add some water & cook 5 min.
- Now remove some veggies & spread a second layer of rice,now spread a 3rd layer of veggies then spread the last layer rice.
- Now leave it an a slow flam for 15 min.turn off the gas Biryani is ready.
- Now add cashew,mint & coriander leaf.serve it with raita.
This delicious and flavorsome biryani can be served with a helping of raita or curd. Kathal Biryani Recipe, Learn how to make Kathal Biryani (absolutely delicious recipe of This Kathal Biryani recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. A flavoursome biryani in which jackfruit pieces are cooked with a delicious blend of spices lending an exotic taste and aroma. Unripe jackfruit is also called as. A biryani made with fried raw jackfruit and blended spices.
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