Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, sabudana kheer. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Sabudana kheer is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Sabudana kheer is something which I’ve loved my whole life.
Sabudana kheer - Creamy, delicious & thick pudding made with tapioca pearls, milk, sweetener & cardamoms. Sabudana is the hindi name for tapioca pearls & kheer refers to an Indian pudding. The sabudana kheer naturally thickens after cooling, so keep in mind the consistency you want in case you want to serve it cold.
To get started with this particular recipe, we have to prepare a few components. You can cook sabudana kheer using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Sabudana kheer:
- Get 1 bowl Sabudana
- Prepare 1 1/2 tsp Milk
- Make ready To taste Sugar
- Get 2 pinch Cardemom powder
Kheer Recipe: Kheer is one of the most loved Indian dessert that is made in our homes to celebrate almost every occasion and festival and even without one. Sabudana Kheer Recipe for fasting or vrat. Sweet, creamy and smooth pudding consistency of Now this time I am sharing sweet recipe using sabudana. It is very easy to make.
Instructions to make Sabudana kheer:
- Soak sabudana in water for half an hour.
- Heat milk in a pan and stir it for 20 mins. Then add sabudana and again stir for 10 mins
- Now add elaichi and sugar into it and continuously stir it till mixture is boiled upto level.
- Check sabudana is properly cooked then off the flame.
- Sabudana kheer is ready to serve.
It is quick kheer recipe if. Sabudana kheer is probably the most common type of sweet and delicious food served on fasting days. Sabudana Kheer also known as the Sago Payasam is a very traditional Indian sweet dish made across most regions of India. Sabudana Kheer can be made for festive and other special occasions. This sabudana kheer recipe is for toddlers.
So that’s going to wrap it up for this special food sabudana kheer recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
