Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, homemade chili. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Homemade chili is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Homemade chili is something which I have loved my whole life.
Goes great with cornbread or over corn chips for a chili pie! I like to use spicy pinto beans. Want to learn how to make homemade chili?
To begin with this particular recipe, we have to prepare a few ingredients. You can cook homemade chili using 16 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Homemade chili:
- Take 1 lb hamburger
- Make ready 2 tbsp olive oil
- Get 1 can mushrooms
- Make ready 1 medium green pepper
- Prepare 1/4 onion, chopped
- Take 3 clove garlic
- Get 1/4 cup white wine
- Prepare 1 can kidney beans
- Prepare 1 cup beef broth
- Take 1 can tomato paste
- Get 1 can tomato sauce
- Prepare 2 bay leaf
- Prepare oregano
- Take salt
- Take pepper
- Prepare red pepper flakes
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Steps to make Homemade chili:
- Heat Olive oil and start Browning hamburger in separate pan
- I use a mini chopper but you can chop up the vegetables and start Browning them in olive oil. Add white wine and continue to brown Drain hamburger.
- Add tomato sauce, paste and I always fill cans with water and add to it to stretch it in pan with vegetables then add in hamburger
- This is your choice to add in whatever spices to taste. Add in your can of kidney beans and beef broth
- Simmer for about an hour and enjoy
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So that’s going to wrap this up with this special food homemade chili recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
