Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, mike's spicy thai sobe shrimp noodles. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Deliciously spicy with hints of sweetness, these thai noodles are an amazing addition to your dinner table. For these noodles, you start out by taking a bit of red pepper and letting the heat infuse into toasted sesame oil. Stir in some sweetness and other flavorful goodness to the spicy sesame oil and toss it with tender noodles.
Mike's Spicy Thai Sobe Shrimp Noodles is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Mike's Spicy Thai Sobe Shrimp Noodles is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have mike's spicy thai sobe shrimp noodles using 20 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Mike's Spicy Thai Sobe Shrimp Noodles:
- Make ready 2 lbs Pre-steamed LG Shrimp [de-veined - de-shelled - tails left on]
- Take 2 Servings Fresh Sobe Noodles
- Get 1 Can (14 oz) Seafood Stock
- Take 2 tbsp Fresh Diakon Radish [chopped]
- Get 1/2 Cup Fresh Cilantro [rough chop]
- Get 4 Red Thai Chilies [chopped]
- Prepare 1/3 Cup Thai Basil [rough chopped]
- Get 1 tbsp Fresh Ginger [fine minced]
- Get 2 tsp Minced Garlic
- Make ready 1/8 Cup Green Onions [rough chop]
- Take 1/2 Cup Bean Sprouts [left whole]
- Prepare 1 LG Jalapeño [sliced]
- Get 2 tbsp Garlic Siracha Sauce [or sweet chile sauce]
- Get 2 tbsp Soy Sauce
- Get 1/4 tsp Chinese 5 Spice
- Make ready 1 tsp Red Pepper Flakes
- Make ready 2 tbsp Siracha Sauce
- Take 1 tbsp Quality Fish Sauce
- Get 1/2 Lime [juiced + wedges for serving]
- Take 1/2 Cup Fresh Snap Peas [optional - not pictured]
Option to substitute chicken or tofu for shrimp! Spicy Thai Noodles. i got this recipe from a friend of mine. a really really cool friend of mine. she and her sisters make this recipe. they are all really really cool. but my one friend doesn't like to have attention drawn to her, so i'll leave her unnamed (wink wink. Spicy Thai Noodles, a popular Thai take-out dish from the streets of Thailand! Thai Spiced Shrimp with Vegetable Noodles.
Steps to make Mike's Spicy Thai Sobe Shrimp Noodles:
- Here's all you'll need.
- Chop all vegetables.
- Place everything in a pot. Except for noodles and shrimp. Bring veggies, spices and broth to a steady boil.
- Once at a boil - add noodles. Boil for 3 minutes.
- Add pre-steamed shrimp, bring back to a boil and boil about 1 minute longer. Stir regularly as these noodles will thicken quickly. Know that you're only heating your shrimp.
- Serve spicy noodles hot with sides of fresh lime wedges, Thai Basil, Cilantro, Soy Sauce, Siracha, Siracha Garlic Chile Sauce and Fish Sauce.
Thai-spiced shrimp with vegetable noodles provides a healthier way to enjoy exotic flavors with a boost of nutrients in each bite. Thai Noodles - made with tender noodles, fresh colorful veggies and tossed with a spicy peanut sauce. Easy to prepare and oh so satisfying! These spicy Thai peanut noodles were no exception! They are easy to make, require minimal cooking (the only thing that needs to be cooked is the pasta).
So that is going to wrap this up with this special food mike's spicy thai sobe shrimp noodles recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
