Malay Style Fried rice
Malay Style Fried rice

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, malay style fried rice. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

I usually cook Malay-style fried rice. If you didn't have all the ingredients, it is okay. In Malaysia and Indonesia, fried rice is known as nasi goreng, and it is one of my favorite comfort foods.

Malay Style Fried rice is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Malay Style Fried rice is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have malay style fried rice using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Malay Style Fried rice:
  1. Take Rice
  2. Make ready Prawns, minced chicken
  3. Make ready 2 tablespoons chili paste
  4. Make ready 2 tablespoons mashed/blended onions
  5. Make ready Mashed garlic and anchovies
  6. Take Oyster sauce, soy sauce
  7. Get Vegetables or Chili padi (optional)
  8. Get Salt
  9. Make ready Cooking oil

Flavorful fried chicken is accompanied with a savory sweet chili sauce and served with white rice steamed in chicken stock and aromatics, with a side of chicken soup to wash it all down. So good, the whole meal with the lovely fried chicken and of course I can't say no to rice and Malay style of food. Mix all ingredients in rice cooker and cook till rice is cooked and dry. Pineapple fried rice has the lovely flavor of pineapple, with a slight curry flavor.

Steps to make Malay Style Fried rice:
  1. Add 2 tablespoons of cooking oil into a frying pan. Add mashed garlic & anchovies, fry it for 2-3minutes.
  2. Add onions and chili paste. Leave it for 4-5minutes and add prawns/minced chicken. Add some oyster sauce and soy sauce.
  3. Mix and wait until it is cooked. Add salt and leave it for a while before you add the rice.
  4. Lastly add an egg, wait until it is half cooked and mix it well with the rice.
  5. Now your fried rice is ready to eat! You can also add some fried anchovies or fried egg on top of it and enjoy!

This Thai fried rice is served in the pineapple bowl. In this article, I will share with you my method to fried the authentic Thai style pineapple fried rice, and how to make the pineapple boat in just a few simple steps. Fried Rice - homemade Chinese fried rice recipe with Chinese sausage, shrimp, eggs and steamed rice. So easy, and much better than takeout. I am sure everyone has had fried rice from takeouts or restaurants.

So that’s going to wrap it up with this special food malay style fried rice recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!