Hey everyone, it is John, welcome to our recipe page. Today, we’re going to make a distinctive dish, methi dahi ke masala paratha. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Methi dahi ke masala paratha is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Methi dahi ke masala paratha is something that I’ve loved my whole life. They are fine and they look fantastic.
Methi paratha recipe with step by step photos. Methi paratha is a healthy and tasty whole wheat flatbread made with fenugreek leaves. Methi paratha is a quick and healthy breakfast or a side accompaniment to any curry or sabzi.
To get started with this particular recipe, we have to first prepare a few components. You can have methi dahi ke masala paratha using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Methi dahi ke masala paratha:
- Get 1 cup madia
- Prepare 2 cups wheat flour
- Prepare 1 cup curd
- Make ready 1 cup fresh methi leaves
- Get 1/2 tsp ajwain /carom seeds
- Get 1 teaspoon turmeric, redchile, dhaniya and jeera powder
- Take 1 tbsp ginger paste
- Get to taste Salt
- Get as required Oil
- Make ready as required Warm water
Methi Ka Paratha is not just healthy but also easy to prepare and stomach filling too. These paratha's are easy to make and are made from readily available ingredients at home. Make these paratha's for breakfast or as an evening snack. Check Meetha Paratha Recipe in Urdu.
Instructions to make Methi dahi ke masala paratha:
- In a vessel add atta, madia, curd and all other masala and curd.
- With warm water make a soft dough and. Keep it for 15-20 mins.
- Then make small balls. Roll it with help of madia into round shape.
- Then fry it like a paratha. You can also make puri/roti of the same dough.
Learn to cook Meetha ParathaRecipe by chef at Masala TV show. Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Meetha Paratha Recipe, ingredients and complete Method. Methi Paratha is popular breakfast in north India during winters. Enjoy it with a side of chai!
So that’s going to wrap it up for this exceptional food methi dahi ke masala paratha recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
