Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, badam katli. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Badam Katli is an easy & yummy Dessert. Almond Katli is a delicious sweet prepared with Almond flour. Pressure cooker methods help for this super-fast, tasty fudge with an Indian touch.
Badam Katli is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Badam Katli is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have badam katli using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Badam Katli:
- Make ready 1 bowl soaked/blanched badam (almonds)
- Prepare 1 bowl powdered sugar
- Make ready a few saffron strands soaked in warm milk (optional)
- Get 1/4 bowl Milk
- Take 1 tbsp ghee
This delicately flavored almond burfi is delicious & rich with a melt-in-the-mouth texture. Badam katli also know as badam burfi or almond burfi is an Indian dessert made of almonds and sugar. Sharing the easy method of making Almond burfi by using almond flour and cooking it in the. Badam Katli, a fudge made with almonds, is a very popular Indian confection.
Steps to make Badam Katli:
- Soak badam in water overnight. Then soak them in hot water for 1 hour. They would become soft and fluffy. Remove their skin.
- Put soaked badam and saffron in a mixer jar. Grind them to fine paste. Add milk to get very smooth paste. If required you can use little water too.
- Heat a pan. Add ghee, badam paste, powdered sugar. Stir constantly on low flame.
- After few minutes this mixture will become thick. Turn off the flame.
- Put this mixture on greased surface. Let it cool down for a minute. Then spread & cut into desired shapes.
- Let them cool down and become completely dry. Serve & enjoy!
Powdered nuts combine with cardamom,saffron or rose to become the most enticing fudge. They are morish and will disappear. Badam Katli is a delicious Indian sweet prepared on festive occasions. Learn how to make/prepare Badaam Katli by following this easy recipe. Badam Katli or burfi is one of the easiest recipe to try and absolute gorgeous to wow friends and family, well until I tried it I never believe it so if you think it's not a simple recipe then take my word for it.
So that’s going to wrap it up for this special food badam katli recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
