Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, vanilla cake with strawberries and coconut. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
VANILLA CAKE with STRAWBERRIES and COCONUT is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. VANILLA CAKE with STRAWBERRIES and COCONUT is something that I have loved my whole life.
Vanilla & almond extract: both vanilla and almond extract together really bring out an amazing flavor in the cake. Coconut flour: coconut flour absorbs the liquid in this recipe and also creates a nice cake texture (especially for a grain free/gluten free cake). Carrot cake with vanilla seeds, shredded coconut and strawberry icing, ideal treat for Summer days.
To get started with this recipe, we must prepare a few ingredients. You can have vanilla cake with strawberries and coconut using 17 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make VANILLA CAKE with STRAWBERRIES and COCONUT:
- Make ready cake
- Make ready 3 tbsp lemon juice
- Get 2 1/4 cup plain flour
- Prepare 3/4 tsp salt
- Get 3/4 cup sunflower oil
- Prepare 1 1/2 cup water
- Get 1 tbsp vanilla paste
- Make ready extra
- Make ready 1 cup raw sugar
- Get 3/4 tsp baking soda
- Make ready 200 grams strawberry jam
- Prepare 50 grams strawberries, diced
- Make ready 1/2 cup coconut cream
- Make ready 1/2 cup dessicated coconut
- Take 3 tbsp almond meal
- Prepare 2 tbsp white chia seeds
- Make ready 23 cm round spring form cake tin
Strawberry Coconut Cake: It's been a while since I made and shared a cake here on IBC, which is This Strawberry Coconut Cake is a delicious and easy-to-fix dessert that's perfect for summer. Next beat in the oil, eggs, milk, pureed strawberries, vanilla, and coconut extract. This fluffy vanilla cake is light, airy, and topped with the most amazing, fresh strawberry buttercream! Beat well, until the strawberries are well combined and the frosting has turned pink in color.
Instructions to make VANILLA CAKE with STRAWBERRIES and COCONUT:
- Preheat oven to 160°c. In a bowl mix the dry cake ingredients. In a separate bowl mix the wet ingredients then combine the 2 and gently mix together. Pour into the cake tin and bake for 40 minutes, roughly.
- In a bowl mix the jam, strawberries and cream.
- Once cooked, remove cake from oven and allow to cool completely. Then open tin and remove the cake. Place on bench.
- Cut cake in half, carefully remove the top half. Spread 3/4 of the strawberry mixture onto the bottom half then place top half back on top.
- Spread the remaining mixture over the top of the cake. Sprinkle the almond meal then the chia seeds and finally the dessicated coconut. Serve immediately.
- Note: must be kept in the fridge.
Vanilla Cake with Strawberry Cream Frosting Recipe. This strawberry layer cake has tender stacks of fluffy vanilla cake sandwiched with fresh strawberries and the best strawberry cream cheese frosting ever. Coconut Cream Cake ~ This cake is incredible. Soft and moist in the middle. Soft, tender, strawberry cake - layered between creamy coconut cream cheese frosting.
So that is going to wrap this up for this exceptional food vanilla cake with strawberries and coconut recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
