Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, delhi wali aloo chaat. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Delhiwala Chaat - Indian Restaurant Delhiwala Chaat - Indian Restaurant. How to make Delhi Style Aloo Chaat - Aloo Chaat is a very popular street food in Delhi. It is shallow fried potatoes in a mix of spices and lemon juice.
Delhi Wali Aloo Chaat is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Delhi Wali Aloo Chaat is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have delhi wali aloo chaat using 22 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Delhi Wali Aloo Chaat:
- Make ready For Frying Potatoes-
- Prepare 3-4 Potatoes medium Boiled
- Prepare As needed Oil to fry Potatoes
- Make ready For Chaat Masala
- Get 3 tsp Cumin seeds
- Make ready 1/4 tsp Carom seeds
- Take 1 tsp Coriander seeds
- Make ready 2 tsp Fennel seeds
- Get 1 1/2 tsp Whole Black pepper
- Take 1 tsp Sugar
- Take 1/2 tsp Chaat Masala
- Take 1/2 tsp Dried mango powder
- Get 1 1/2 tsp Red chilli powder
- Prepare to taste Salt
- Get For Chaat
- Prepare 1 medium Onion finely chopped
- Make ready 1 tsp Ginger finely chopped
- Take 2 tbsp Coriander leaves chopped
- Take 2 tsp Tamarind water
- Take For Garnishing
- Take as needed Coriander Leaves
- Take as needed lemon slices
Aloo chaat (savory potato snack) is a popular street food item in North India. It is prepared by frying potatoes in oil and adding spices and with chutney. If you want to bring a quick variety of North-Indian street-food, try making this Aloo Chaat (Delhi Style) at home. Add a mouth-watering and simple to.
Instructions to make Delhi Wali Aloo Chaat:
- Heat a pan on a medium flame and add all the spices mention under chaat masala. Dry roast all the spices well.
- Transfer it to a plate and let it cool down. Transfer the masala again to the grinder, add salt, sugar, chaat masala, mango powder, red chilli powder and grind it into a fine powder.
- Frying potatoes - Heat oil in a deep pan, add potatoes (cut into fourths) and fry them until crisp and golden brown in colour.Transfer it into a plate. (You can Bake it and shallow fry as well).
- Assembling Aloo Chaat - - In a bowl, add fried potatoes, chopped onion,green chilies, coriander leaves, sprinkle prepared chaat masala as required and tamarind pulp.Mix well.
- Serve immediately. - Delhi Wali Street Chaat (Aloo Chaat) is ready to serve.
Aloo chaat recipe - Simple, home style and healthy aloo chaat made without frying. This is quick to make for a evening snack or when you have friends home. Aloo chaat recipe - Aloo chaat is one of the most popular street foods made with potatoes, sweet sour spicy chutneys & sev. Aloo tikki recipe, Delhi street style aloo tikki chaat. Delicious Crispy aloo tikki topped with green chutney and tamarind chutney is a popular street food Most famous is old Delhi Chaat menu Where you get most awesome Karari (crispy) and spicy Aloo ki tikki.
So that is going to wrap this up with this special food delhi wali aloo chaat recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
