Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, dahi methi kathyavadi rotlo. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Dahi Methi Kathyavadi Rotlo is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Dahi Methi Kathyavadi Rotlo is something which I’ve loved my whole life.
Try kare kuch naya aur ghar baithe lijiye traditional Kathiyawadi Khane ka mazza. Sikhiye Sartak se kaise banate hain Kathiyawadi recipes, Dahi Papad Nu. Traditional Kathiyawadi Rotlo is simply delicious.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook dahi methi kathyavadi rotlo using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Dahi Methi Kathyavadi Rotlo:
- Get 1 cup bajra flour
- Get 2 tbsp curd(sour curds)
- Prepare 1 cup Methi leaves
- Prepare 1 tbsp adrakh paste
- Prepare 1 tbsp green chilli paste
- Prepare to taste Salt
- Prepare Pinch Turmeric powder
- Take Pinch hing
- Get 3 tbsp water
Methi paratha - learn how to make methi paratha with step by step photos. They are so healthy, tasty and keep good in lunch box too. Methi roti & methi paratha are made at home for the kids' lunch box when ever I have fresh fenugreek or methi leaves. In this post I have shown how to make layered.
Steps to make Dahi Methi Kathyavadi Rotlo:
- Washed and cut Methi leavesTake a mixture bowl add Methi leaves,curd,chilli,adrakh,and 3-tbsp water and crush smooth paste.
- Take a bowl add paste,add bajra flour,salt,haldi powder,and hing.Mix well.Add Little water and knead the dough.
- Roll out the medium size rotla.Heat a tawa preferably non stick and put the Rotlo on tava and turn it after it change colour.
- Apply a little ghee,press lightly on both sides till it is done.Serve hot with tea.
It is an icon with title Plus. kişiselleştirilebilir. Vagharelo Rotlo, Churmo, Rotlo and makhan. How to make Dahi Methi Ka Murg: Heat oil in a deep bottomed pan. Add shah jeera, bay leaf, and cinnamon sticks. Providing you the best range of Dahi Methi Khakhra, Double Spicy Khakhra, Jeera Khakhra, Masala Khakhra, Methi Khakhra and Chilli Khakhra with effective & timely delivery.
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