Stuff gulkand pohe ki barfi
Stuff gulkand pohe ki barfi

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, stuff gulkand pohe ki barfi. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Stuff gulkand pohe ki barfi is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Stuff gulkand pohe ki barfi is something which I’ve loved my entire life.

Gulkand burfi recipe🔥घर पर बनाए खोया और गुलकंद की बर्फी mawa ki barfi🔥gulkand se banne wali recipe. Lauki ki Barfi is a delicious, melt in mouth traditional Indian sweet. A fudge often made on festivals like Krishna Janmashtami , Dushera and Diwali.

To begin with this particular recipe, we must prepare a few components. You can have stuff gulkand pohe ki barfi using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Stuff gulkand pohe ki barfi:
  1. Make ready 1 cup poha
  2. Take 4 tbs GULKAND1/2 cup fika mava
  3. Prepare 1/2 cup sugar pawder
  4. Take 1/4 cup nuts powder (kaju badam pista)
  5. Make ready 1 tsp cardmon powder
  6. Prepare 4 tbsp kaju badam katli
  7. Take 1 tbsp ghee

All this, thanks to the bottle gourd, which is light, juicy, and nutritious. No festive celebration is ever complete without a serving of the lauki gulkand barfi. Stuff it with gulkand and chopped cashew nut mixture. Garnish with almonds, pistachios and rose petals.

Instructions to make Stuff gulkand pohe ki barfi:
  1. First pohe ko mixi me piskar powder Bana lo ab non stick kadia me ghee dalkar sunhara hone tak bhun. lo
  2. Ab khoya ko great karke Mila do phir nuts powder mix karein aur sugar bura and cardmon powder dalkar bhune aur hone do ab switch off karke dish me nikalo and cool hone do
  3. Stuffing GULKAND me nuts katli dal ke mix kijiye
  4. Ab mold me pohe ka leyar karo GULKAND stuffing ka leyar karo aur phir pohe ka leyar karo uper silver varkh Laga ke set hone do phir peace Katie aur serve karein

Meet the centre point of pieces and join the other half part of barfi. Press it firmly to give a conical shape. Gulkand gulab jamun, when you want to make the gulab jamun extra special. If you have gulkand, you can try this simple twist to the regular gulab jamun. But gulkand has a mild rose flavour, that is natural.

So that is going to wrap this up with this exceptional food stuff gulkand pohe ki barfi recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!