Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, bread chumchum. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Bread chumchum is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Bread chumchum is something which I’ve loved my whole life. They’re nice and they look fantastic.
Hello friends Today we are going to make bread chum chum. It is an easy and delicious sweet dish. INGREDIENTS: Bread Milk Milk powder Sugar Coconut crumbs.
To begin with this recipe, we have to prepare a few components. You can have bread chumchum using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Bread chumchum:
- Get 10-12 bread roundels(I have used bottle cup to cut round shape)
- Make ready 1/2 cup dessicated coconut
- Make ready 1 tbsp fresh malai
- Make ready For Garnishing
- Prepare as needed Chopped almonds
- Make ready as needed pistachios
- Get as needed raisins
- Take For Homemade sugar syrup
- Make ready 1 cup sugar
- Make ready 1/2 cup water
- Prepare 2-3 drops rose essence
- Prepare Pinch food colour
As bread is easily available in everybody's kitchen, I decided to make chumchums from bread. Chum Chum is a popular Bengali (East Indian) sweet dish that is made with Paneer, (home-made cheese). It is a versatile dish that can be served in many different variations. Ghee - for frying Chum Chum.
Steps to make Bread chumchum:
- For sugar syrup: Take a pan add water then add sugar stirring continuously.Once the sugar gets dissolve switch off the flame.Do not over cook as we dont want string consistency.Let it cool then add rose essence and colour and stir.Your syrup is ready.
- Now take a bread roundel apply cream then add chopped nuts seal it with another roundel Dip it in sugar syrup but be careful to remove immediately as the bread might break.
- Now coat it with desiccated coconut and keep on a plate.Complete making all chumchums in a similar way.
- Garnish it with chopped nuts of your choice and keep in the refrigerator to set for 15-20 mins.
How to make Sweet Bread Mawa roll. To make chum chum is easy but does take time. The method of making cham cham sweet is similar to that of making rasgulla. In this cham cham recipe, I have filled them with a. A safe place for all Fanboy and Chum Chum fans to celebrate the greatest thing mankind has ever created.
So that’s going to wrap this up with this exceptional food bread chumchum recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
