Grillable Veggie Burger
Grillable Veggie Burger

Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, grillable veggie burger. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Flavorful, hearty, and perfect for summertime grilling. Hearty enough to please meat-eaters and vegans alike! For the past few months, I've been experimenting with different veggie burger recipes.

Grillable Veggie Burger is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Grillable Veggie Burger is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook grillable veggie burger using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Grillable Veggie Burger:
  1. Get Two 15 oz. cans beans (kidney beans work well, but try others too)
  2. Take 1 cup rolled oats (uncooked)
  3. Prepare 1 cup cooked brown rice
  4. Take ¼ cup liquid (ketchup, spicy salsa, bbq sauce, pasta sauce, go crazy)
  5. Get ½ tsp garlic powder
  6. Get ½ tsp onion powder
  7. Make ready ½ -1 tsp spices (taco seasoning, Italian seasoning, curry, go crazy again!)
  8. Prepare ½ tsp smoked paprika OR ¼ t liquid smoke (optional, gives smoky flavor)
  9. Get ½ cup corn (optional but give it a nice chew)

Our Grillable Veggie Burger is Easy to Make. Combine all the veggie burger ingredients, except the shredded cheese, in the food processor, and pulse until all the ingredients come together. If you like Grillable veggie burger recipe, you might love these ideas. Hearty Veggie Burger Recipes You Need in Your Life.

Instructions to make Grillable Veggie Burger:
  1. Drain and rinse the beans. Mash with a potato masher or your hands until no whole beans left but still chunky. Add the rest of the ingredients, mash again until blended.
  2. Form into patties and put in the refrigerator for at least 20 minutes to firm up.
  3. They can be baked, pan seared, or grilled about 10 minutes on a side. Turn gently but they will hold together. You can baste with some bbq sauce for more flavor.

These healthy veggie burger recipes are made with black beans. These hearty vegan patties won't fall apart on the grill, and they have a delicious These burgers have a wonderful savory flavor and hearty texture. Best - and easiest - veggie burger recipe I've tried so far. Didn't fall apart and wasn't too salty as I have tried to make grillable veggie burgers, with a million ingredients and freezing, and mixed. There are hundreds of veggie burger recipes but these get incredible grill marks that you will not These burgers have the perfect texture for grilling.

So that’s going to wrap this up for this special food grillable veggie burger recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!