Lebanese Spinach and Meat Stew
Lebanese Spinach and Meat Stew

Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, lebanese spinach and meat stew. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

It's a popular Lebanese stew (also known as 'yakhni' یخنی) which is made with beef and spinach, with a coriander and garlic base. I buy a cheaper cut and use my pressure cooker to cook the meat in the stock prior to adding the spinach. I have found this not only reduces cooking time, but also leaves.

Lebanese Spinach and Meat Stew is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Lebanese Spinach and Meat Stew is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook lebanese spinach and meat stew using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Lebanese Spinach and Meat Stew:
  1. Take 2 kg spinach, thoroughly cleaned and coarsely chopped
  2. Take 500 g finely ground meat
  3. Take 2 onions, finely chopped
  4. Get 2 tablespoons raw pine nuts
  5. Prepare 1 cup water
  6. Prepare 1 tablespoon lemon juice
  7. Make ready 1/2 cup vegetable oil
  8. Make ready 1/4 teaspoon black pepper
  9. Take 2 teaspoons salt

Add spinach and sauté with meat for a moment. However, when it comes to traditional Lebanese stews which we call "Tabekh" (literally translated into Today we're featuring a Potato and Beef Stew which can be called "Yakhnet Batata"… Some folks call it simply "Batata ma Lahme w Riz" which simply translates to Potatoes with Meat and Rice… Bazella (Pea Stew) is a Lebanese classic comfort dish. The combination of vegetables and tender beef and rice makes this a healthy, hearty meal for kids Begin by boiling the beef. Add the beef to your pressure cooker along with enough water to cover the meat plus a few inches.

Instructions to make Lebanese Spinach and Meat Stew:
  1. Place a deep pot on high heat, heat the vegetable oil and fry the onions until golden.
  2. Add the pine nuts to the onions then add the meat and brown it. Add salt and pepper. Stir well.
  3. Add the spinach and water to the pot. Leave on medium heat for 30 min. Stir occasionally. If needed add more water.
  4. Turn off the heat and pour the lemon juice over the spinach.
  5. Once served adjust lemon juice and salt to taste.
  6. Serve with vermicelli rice.

Do not cover at this time. Lebanese Meat Pies are triangles of baked dough that are filled with a warm, rich flavored ground beef mixture of onions, garlic What should I serve with lebanese spinach pies? I am all about simple salads to pair with spinach pies. Here are a few I like along with some side dish options They can have a variety of fillings, from meat to cheese or spinach. I made a version called Fatayer bi Sabanekh, Lebanese Fatayer filled with spinach.

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