Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, fried meat pie. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Fried meat pie is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Fried meat pie is something that I’ve loved my entire life. They’re fine and they look wonderful.
Simple Meat Pie, Mini Meat Pie, Nigerian Meat Pie Recipe - Cameroonian Meat Pie - African Meat Pie. Best Easy Wheat Meat Pie (Beef Pie) Chef Lola's Kitchen. Fry the pies, in batches, until golden.
To begin with this particular recipe, we must prepare a few ingredients. You can cook fried meat pie using 14 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Fried meat pie:
- Get 4 cups flour
- Get 1 egg
- Prepare Cold water
- Make ready 1 tbsp Baking powder
- Prepare Maggi and salt
- Take 2 tbsp butter
- Prepare Oil for frying
- Make ready Filling
- Prepare Beef
- Take Potatoes
- Prepare Carrots
- Get Seasonings and spices
- Make ready Scotch bonnet and red pepper
- Take Onions
They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada, Zimbabwe and South Africa. These fried pies are stuffed with classic picadillo. See the recipe for These fried pies are stuffed with a classic Puerto Rican picadillo of spiced ground beef, tomatoes, and olives. Belyashi - Fried Pies with Meat Recipe. a Russian traditional main course recipe with detailed instructions and photos.
Steps to make Fried meat pie:
- Wash and cook the meat with seasonings and spices, peel and dice the potatoes, wash and grate the carrots, grate the peppers and slice the onions. Blend the cooked meat, cook the potatoes with salt and tumeric, fry the grated peppers with onions and little oil add the blended meat, cooked potatoes and carrots mix all and keep aside.
- In a bowl sieve the flour add baking powder, salt and maggi mix well then add butter and egg mix together and add water little by little to form a dough let it rest for 5 minutes then roll and cut the shapes. Fry in a hot oil.
These small meat pies come from Tajik cuisine , but were traditionally. View top rated Fried german meat pies recipes with ratings and reviews. Fill with the meat mixture, then top with the other pie crust. Prick the top crust a few times with a Good but in my opinion not quite as good as the Meat Pie (Tourtiere). But because I think it has more.
So that’s going to wrap it up for this special food fried meat pie recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
