Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, chocolate walnut brownie. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Chocolate walnut brownie is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Chocolate walnut brownie is something that I have loved my entire life.
How to make Chocolate Walnut Brownie (Eggless) at home? Watch MasterChef Sanjeev Kapoor explain in hindi the recipe & cooking method of Chocolate Walnut Brownies (Eglgess). Walnuts really make the difference with this simple homemade chocolate brownie recipe.
To begin with this particular recipe, we have to prepare a few ingredients. You can have chocolate walnut brownie using 14 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate walnut brownie:
- Make ready refined flour
- Make ready dark chocolate compound
- Make ready butter
- Get condensed milk
- Make ready brown sugar
- Make ready cocoa powder
- Take baking powder
- Take th tsp baking powder
- Take vanilla essence
- Prepare milk
- Get cup chopped walnuts
- Make ready choco chips
- Get Vanilla ice cream
- Prepare chocolate sauce
These fudge-walnut brownies are so decadent tasting, you Large chocolate chunks create big, luxurious pockets of melty chocolate in the brownies, but you can always substitute chocolate chips. Some people prefer dense, fudgelike brownies, others like brownies that are more cakey in texture. These brownies are so easy to make and everyone will enjoy them. They are rich, chocolately and dotted with walnuts.
Instructions to make Chocolate walnut brownie:
- Pre heat the oven to 200° c
- Chop the dark chocolate compound into peices and heat it in a non stick pan with 80 ml water for 3 minutes or till the chocolate melts completely.
- Add condensed milk, brown sugar and butter to the melted chocolate and beat it well.
- Add vanilla essence and keep it aside. Grease 2 loaf moulds or brownie moulds.
- Seive together refined flour, baking powder, baking soda and cocoa powder. Add half of the chopped walnuts and choco chips.
- Add the served flour mixture to melted chocolate mixture. Add milk to make it little creamy but thick mixture.
- Pour this mixture in the baking tins. Spread remaining walnuts and choco chips.
- Bake it for 25 minutes. Serve with vanilla ice cream or just as it is. Pour chocolatesauce and some more walnuts and choco chips
Enjoy warm with vanilla ice cream or with a cuppa. I thought you might like a simple gluten-free brownie recipe to share with friends and family this holiday weekend. Celebrate this Christmas with these scrumptious, deep, chocolate brownies. If you like a gooey brownie, bake for a minute or two less. Ooey, gooey, fudge brownies that are filled with chocolate and finely chopped walnuts.
So that is going to wrap this up for this special food chocolate walnut brownie recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
