Oseng Baso Campur / Stir Fried Meat Balls
Oseng Baso Campur / Stir Fried Meat Balls

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, oseng baso campur / stir fried meat balls. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Oseng Baso Campur / Stir Fried Meat Balls is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Oseng Baso Campur / Stir Fried Meat Balls is something which I’ve loved my whole life. They’re nice and they look fantastic.

Campur daging ayam, bawang putih, bawang merah, gula dan garam. Masukkan tepung tapioca dan air dingin sedikit-sedikit, aduk hingga tercampur rata. (add tapioca flour and cold water little by little, stir until well combined.) វិធីធ្វើប្រហិតឆឹង, Stir Fried Meatball Recipe,Asian Meatballs. Tata soun kedalam mangkuk saji, lalu siram dengan baso beserta kuahnya.

To begin with this particular recipe, we must prepare a few ingredients. You can have oseng baso campur / stir fried meat balls using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Oseng Baso Campur / Stir Fried Meat Balls:
  1. Prepare 100 grams chicken breast, cut into cubes
  2. Take 10 meat balls, Asian ones, cut into quarters
  3. Take 2 eggs
  4. Take 1 handfull of bean sprouts
  5. Take 2 garlics, smashed and chopped finely
  6. Get Some water
  7. Get 3 tbsp sweet soy sauce
  8. Get 2 tbsp oyster sauce
  9. Make ready Oil for frying
  10. Prepare Salt
  11. Make ready Pepper

It's everywhere; you're just as likely to find it being sold by street vendors (called kaki lima), mom and pop eateries and swanky restaurants. Fried Meat Balls make up an excellent snack or starter and can even be combined with different gourmet meals. Learn how to make/prepare Fried Oil (for frying). Atjar Tjampoer Steamed Mushroom Wraps (Pepes Jamur Kuping).

Instructions to make Oseng Baso Campur / Stir Fried Meat Balls:
  1. Heat the oil in a frying pan.
  2. Then add and stir the garlics until fragrant
  3. Then add in the eggs, make into scramble.
  4. Add in the chicken, cook until turning in colour.
  5. Add in the meatballs. Stir to combine.
  6. Then add in the bean sprouts. Mix again.
  7. Add the soy sauce and oyster sauce. Add some salt and pepper if needed.
  8. Turn off the heat. Serve.

Cooked Vegetables with Grated Coconut (Urap). Baso Enggal is a Malang meat-ball (baso malang) specialist. They provide two types of meat ball in two size, big and small. Moreover, they have complementary menu like siomay (made of fish, usually), round fried tofu, and many more. The meat-ball is so tender, so delicious.

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