taisen's fried onion rings
taisen's fried onion rings

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, taisen's fried onion rings. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

taisen's fried onion rings is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. taisen's fried onion rings is something which I have loved my whole life.

Remove with a slotted spoon and drain on a I have been trying to make fried onion rings but always failed. I found this recipe and tried exactly as the recipe and it was a huge success. #irfansview #onionrings #Cookwithme Onion ring is one of the snacks which can be done easily and quickly as well. This is one of my favorite snacks.

To begin with this particular recipe, we must prepare a few components. You can have taisen's fried onion rings using 13 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make taisen's fried onion rings:
  1. Take one to two medium to large onions
  2. Take flour
  3. Take italian bread crumbs
  4. Take one beer any kind you like
  5. Make ready black pepper
  6. Make ready salt ( I only use about 3 to 5 turns of the sea salt )
  7. Make ready old bay ( I only use about 2 to 3 teaspoons )
  8. Prepare garlic powder ( I use about 4 teaspoon )
  9. Make ready italian seasoning
  10. Take season salt ( I use 1 teaspoon )
  11. Get extra virgin olive oil ( if you don't have that any oil will do )
  12. Make ready wine ( if you wish to try both like I did. I made one batch with wine and the other with beer ) optional . I recommend the beer :) . I used Rolling Rock
  13. Make ready plate and paper towels

Why bother with all the mess frying onion rings when this baked version works so well? The secret to this onion ring recipe is the panko, Japanese-style. Crisp Onion Rings Recipe, fried onion rings, easy onion rings. These Easy Onion Rings are double dipped in a batter that is seasoned to perfection.

Instructions to make taisen's fried onion rings:
  1. peel , rinse and slice onions to desired thickness
  2. in a bowl combine flour and all seasonings / spices. mix well
  3. add in one beer slowly and mix well. try not to make this to watery as it won't stick to the onion as well
  4. in another bowl add Italian bread crumbs and add seasonings to make it more flavored. mix well
  5. if you want to try the wine do another bowl same as first but instead of beer use wine.
  6. put oil in a heavy skillet and get it hot. you should be able to tell if it is hot by sprinkling a few drops of water. it will sizzle ( make sure you have enough oil in the skillet so the the onion rings float and don't touch the bottom of the skillet )
  7. get a plate or two and fold some paper towels on them so that they can be put there when finished cooking them
  8. dip the onions in the wet bowl first. cover as much of the onion as you can
  9. take the onion and dip and cover it completely with the dry mix. you can do a double coat of each if you like but I stuck to one coat
  10. careful to not splash the hot oil put the onion in the skillet.
  11. turn rings over a few times and get them crisp to your liking
  12. repeat with all onion slices
  13. when they are done cooking put them on a plate with paper towls to soak up any extra oil on them
  14. serve warm or hot and enjoy.

The crust is crisp and the onions are tender and sweet. A wide variety of onion rings options are available to you, such as part, style. Oniony Rings cooking in hot bubbly oil in a deeped fryer. Crunchy fried onion ring in chilli sauce. Single deep fried onion or calamari ring from above.

So that is going to wrap it up for this special food taisen's fried onion rings recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!