Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, japanese spinach with sesame sauce(goma ae). It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Goma (胡麻) in Japanese means sesame seed and goma-ae (胡麻和え) is a dish that's dressed with the sesame sauce. The word ae (pronounced as [ah EH]. 和え) comes from the verb aeru ([ah EH loo]. 和える) which is to dress (the food with sauce). Spinach Gomaae as Easy Side Dish.
Japanese Spinach with sesame sauce(Goma ae) is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Japanese Spinach with sesame sauce(Goma ae) is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook japanese spinach with sesame sauce(goma ae) using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Japanese Spinach with sesame sauce(Goma ae):
- Prepare 1 bundle Spinach
- Get 2 Tbsp Sesame seeds
- Prepare 1 Tbsp soy source or Miso(fermented soybean paste)
- Make ready 1/2 Tbsp sugar
It is super quick to make, but very nutritious and tasty. It's best to make your own ground sesame using Suribachi (mortar) and Surikogi. Hourensou no goma-ae (菠薐草の胡麻和え) literally translates to "spinach dressed with sesame seeds". If that sounds simple, that's because it is.
Instructions to make Japanese Spinach with sesame sauce(Goma ae):
- Prepare a deep pot with plenty of water and bring to boil. Meanwhile, wash the spinach well.
- Grab spinach leaves and dip stem part in boiling water for a minute and put whole spinach in the pot. Cook until it gets soft.
- Get spinach out from the pot and cool it in cold water. Squeeze the spinach and put in on a chopping board. Cut spinach into bite-size.
- Pour sesame seeds in a mortar. Food processor also works. Grind it until you smell strong sesame flavours, and mix in soy sauce and sugar.
- Combine spinach and sesame sauce and mix well.
With only a handful of other ingredients, it's a quick Japanese salad that's served as a side for breakfast, lunch or dinner. Spinach is tossed with a nutty sesame sauce. Note: In honor of the season, I substituted half the traditional spinach with chard. To do the same, rinse chard and drain. Hourensou no goma-ae, literally translated to "spinach dressed in sesame sauce", is a quick Japanese salad.
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