Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, crispy aloo chaat. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Crispy aloo Chaat is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Crispy aloo Chaat is something that I’ve loved my entire life. They are fine and they look fantastic.
Crispy Aloo Chaat is a must try! This aloo chat recipe is quick, easy and too chatpati. Fried potatoes tossed in chutney and spices makes it a great.
To get started with this recipe, we have to prepare a few ingredients. You can cook crispy aloo chaat using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Crispy aloo Chaat:
- Take 3-4 medium potatoes par boiled and cut into cubes
- Prepare 3 tsp Green chutney
- Make ready 2 tsp Tamarind chutney
- Take to taste Salt
- Take 1 tbsp whisked curd
- Get 1 tsp Chaat masala or as required
- Prepare 1/2 tsp red chilli powder
- Make ready 1 tsp cumin powder
- Make ready Few drops of lemon (optional)
- Make ready Some Oil for frying
Aloo chaat recipe is a popular snack that finds its origin in the streets of Delhi. All the crunchy, crumbly things on the crispy yet soft potatoes and the waves of spices hitting the palette sure leaves. Ingredients: Boiled potato - ½ kg (cut in cubes). We are crazy about crispy Aloo tikki recipe made in Delhi style, but who is not.
Steps to make Crispy aloo Chaat:
- Cut the potatoes in cubes with it's skin. Fry in hot oil till brown and crisp.
- In a bowl put salt and all the dry masalas,curd,green chutney, tamarind chutney, lemon juice and mix.Put hot crispy potatoes in this mixture and mix well and it is ready to serve.
- Garnish it with more chutney,s,and pomegranate seeds (optional).
If you ask me what is your favourite potato recipe it will either be aloo chaat or Aloo tikki chaat. An Aloo Tikki recipe that is crispy, crusty and so good. In Hindi language, aloo are potatoes and tikki are patties. So these are potato patties made the Indian way - spiced, herby and delicious. Crispy Aloo Chaat - Appetizer, Side Dish Mouth watering potato chaat a tangy snack liked and sells on streets.
So that is going to wrap it up for this special food crispy aloo chaat recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
