Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, fried meatpie. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
How to delicious and easy meatpie at home. Fry the pies, in batches, until. Make a delicious fried Meatpie without breaking the bank 😏.
Fried meatpie is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Fried meatpie is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have fried meatpie using 20 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Fried meatpie:
- Get 2 cups flour
- Prepare 2 tbspn butter
- Prepare 1 tbspn milk
- Prepare 1 tspn sugar
- Make ready 1/2 tspn baking powder
- Make ready 1/8 tbspn salt
- Get 1 egg
- Get Warm water as required
- Get 2 tbspn oil
- Prepare Meatpie cutter
- Make ready For meat Filling
- Get Minced meat
- Prepare 2 carrot
- Get 1 small onion
- Get 1 green bell pepper
- Prepare 8 scotch bonnet
- Get 4 seasoning cube
- Get 1 pinch salt
- Make ready Spices of choice
- Take Little oil
Deep frying pies with meat on a white plate with sour cream on dark wooden background. Which kind of meat would you like in the recipe? Fried meat pie cut open in the middle to reveal the delicious filling. Learn how to make Nigerian fried meat pie.
Instructions to make Fried meatpie:
- Here are all you need
- In a bowl add all your dry ingredient,and mix add your butter and mix it very well till crumbly like,then add egg and mix
- Add enough warm water to form a dough,on a working surface add 2 tblspn oil
- Transfer your dough,and knead very well till soft dough,allow it to rest for 10 mins
- After 10mins re-knead and cut into small portions
- For you filling,in a pan dizzle little oil,add chopped onion +your minced meat,sprinkle some ginger+thyme and stir fry till soft and well cooked,then add your carrot and scotch bonnet +your seasonings to taste,stir fry till All is well mixed and cooked,sprinkle your spices and add your chopped bell pepper stir fry for 2mins and turn off heat allow to cool, Roll your dough piece flat as shown here
- Place your dough on top of your meatpie cutter,scoop a spoonfull of your meat filling,and close your the pie cutter
- And here it is,repeat till all the dough is finished,lookat this beauties😍😍😍
- Heat up oil in a pot,and fry your pies on low heat
- Till golden brown,and i served it with cold hibiscus drink.
This method of making meat pie is fast and easy. These fried pies are stuffed with classic picadillo. See the recipe for Piononos » Back to Puerto Rican Christmas »Penny de los Santos. I got the recipe from my husband's mother. She is French so I believe this is a French Meat Pie.
So that is going to wrap it up with this special food fried meatpie recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
