Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, fried meatpie. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Fried meatpie is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Fried meatpie is something that I’ve loved my whole life. They are nice and they look wonderful.
How to delicious and easy meatpie at home. Fry the pies, in batches, until. Make a delicious fried Meatpie without breaking the bank 😏.
To get started with this recipe, we have to prepare a few components. You can have fried meatpie using 20 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Fried meatpie:
- Prepare 2 cups flour
- Get 2 tbspn butter
- Make ready 1 tbspn milk
- Take 1 tspn sugar
- Make ready 1/2 tspn baking powder
- Make ready 1/8 tbspn salt
- Prepare 1 egg
- Take Warm water as required
- Get 2 tbspn oil
- Make ready Meatpie cutter
- Take For meat Filling
- Get Minced meat
- Take 2 carrot
- Take 1 small onion
- Make ready 1 green bell pepper
- Make ready 8 scotch bonnet
- Make ready 4 seasoning cube
- Make ready 1 pinch salt
- Make ready Spices of choice
- Get Little oil
Deep frying pies with meat on a white plate with sour cream on dark wooden background. Which kind of meat would you like in the recipe? Fried meat pie cut open in the middle to reveal the delicious filling. Learn how to make Nigerian fried meat pie.
Instructions to make Fried meatpie:
- Here are all you need
- In a bowl add all your dry ingredient,and mix add your butter and mix it very well till crumbly like,then add egg and mix
- Add enough warm water to form a dough,on a working surface add 2 tblspn oil
- Transfer your dough,and knead very well till soft dough,allow it to rest for 10 mins
- After 10mins re-knead and cut into small portions
- For you filling,in a pan dizzle little oil,add chopped onion +your minced meat,sprinkle some ginger+thyme and stir fry till soft and well cooked,then add your carrot and scotch bonnet +your seasonings to taste,stir fry till All is well mixed and cooked,sprinkle your spices and add your chopped bell pepper stir fry for 2mins and turn off heat allow to cool, Roll your dough piece flat as shown here
- Place your dough on top of your meatpie cutter,scoop a spoonfull of your meat filling,and close your the pie cutter
- And here it is,repeat till all the dough is finished,lookat this beauties😍😍😍
- Heat up oil in a pot,and fry your pies on low heat
- Till golden brown,and i served it with cold hibiscus drink.
This method of making meat pie is fast and easy. These fried pies are stuffed with classic picadillo. See the recipe for Piononos » Back to Puerto Rican Christmas »Penny de los Santos. I got the recipe from my husband's mother. She is French so I believe this is a French Meat Pie.
So that is going to wrap it up with this exceptional food fried meatpie recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
