Baked Mac and Cheese with tomatoes
Baked Mac and Cheese with tomatoes

Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, baked mac and cheese with tomatoes. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Baked Mac and Cheese with tomatoes is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Baked Mac and Cheese with tomatoes is something that I’ve loved my whole life. They are fine and they look wonderful.

The best grilled cheese you've ever had runs head-long into your tomato soup and BOOM. You get baked mac and cheese with tomatoes. One of the best comfort foods (and the maybe the best macaroni and cheese) gets yet another transformation into this southern classic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have baked mac and cheese with tomatoes using 9 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Baked Mac and Cheese with tomatoes:
  1. Prepare 1 box campenelle pasta or elbows..shells etc. (I love the way camponelle looks in this dish)
  2. Prepare 8 tbsp butter
  3. Prepare 2 tbsp flour
  4. Take 2 1/2 cup milk
  5. Prepare 4 oz cream cheese (half a block)
  6. Take 2 cup sharp cheddar
  7. Make ready 2 cup mild cheddar and colby blend
  8. Prepare 2 heirloom tomatoes sliced (I found them at Walmart!)
  9. Take 1 cup panko bread crumbs

This classic baked macaroni dish takes rich flavors from Sargento® Shredded Double Cheddar Cheese and chopped fresh tomatoes to make the ideal meal. Mac and Cheese with Roasted Tomatoes. Combine grated Parmesan cheese and breadcrumbs; sprinkle over pasta mixture. At this point, you can go pour yourself a glass of crisp and chilly white wine, and make a green salad to go with your Mac and Cheese with Roasted Tomatoes!

Steps to make Baked Mac and Cheese with tomatoes:
  1. Cook the pasta according to the box directions and drain
  2. Melt 4 tablespoons butter, add flour stirring to make a roux.
  3. Add milk, stir until thickened.
  4. Add cream cheese, stir to melt
  5. Add the rest of your cheese reserving about a cup for top, stir until melted
  6. Butter a glass baking dish, add the pasta and pour over the cheese sauce. Mix well.
  7. Top with remaining cheese
  8. Lay the sliced tomatoes over the cheese.(I sprinkled salt and pepper over the tomatoes)
  9. Melt the rest of the butter, mix in bread crums
  10. Sprinkle over the tomatoes
  11. Bake at 350 for about 30 minutes uncovered

Try this recipe when you can find some really nice summer tomatoes. Mac n' cheese with tomatoes is a seriously old, retro way to eat your mac n' cheese. Classic baked mac and cheese is a comfort food favorite. The cheesiest sauce mixed with pasta, layered with tomatoes & cheese makes this an instant winner. Baked macaroni and cheese takes another amazing direction change into a blend of the best grilled cheese and tomato soup combined.

So that’s going to wrap it up with this exceptional food baked mac and cheese with tomatoes recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!