Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, berry cups. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
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Berry Cups is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Berry Cups is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have berry cups using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Berry Cups:
- Take 1/8 cup sugar
- Prepare 1 cup graham cracker crumbs
- Prepare 4 tbs melted butter
- Get 2 pkg jello pudding mix cheesecake (3.4 oz)
- Make ready 3 1/2 cups milk
- Get 1 (8 oz) container whipped topping
- Prepare Fresh berries (your preference)
My husband can't believe it's sugarfree!! I use Martini glasses to present these treats in. Our BEST Mixed Berry Cobbler Cups, with fluffy southern cornmeal crust and almonds! Using small end of melon baller, scoop balls of flesh from cantaloupe halves, leaving about ¼-inch-thick shell.
Steps to make Berry Cups:
- Stir graham cracker crumbs, sugar, and butter together to make a moist mixture. Spoon crust mixture into the bottom of serving bowls (I have found plastic ramiken's work best) and press lightly to make a bottom crust.
- In a separate bowl mix together milk and pudding mix until smooth. Let set for 5 minutes.
- Fold in whipped topping to make a light fluffy filling. Spoon into your serving bowls.
- Top with berries and serve.
Berry Cookie Cups have a sugar cookie crust and a delicious white chocolate cream cheese filling. Berry season is in full swing and I'm so, so excited. Easy and fun Star Spangled Berry Cups using ready to fill mini fillo shells, yogurt, and berries for your patriotic parties and get-togethers.
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