Dahi baingan - odiya  recipe
Dahi baingan - odiya  recipe

Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, dahi baingan - odiya  recipe. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Dahi Baigana This is a very famous and authentic dish from odisha and it's very tasty. We can eat it with rice and roti both as a side dish. Please try. however, dahi baingan recipe is very simple with no tomato based sauce and no stuffing. sliced baingan's are deep fried or pan fried which is later added to spiced yoghurt curry. further, there is no rocket science to prepare the curd based curry as it is prepared with minimal spices and besan.

Dahi baingan - odiya  recipe is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Dahi baingan - odiya  recipe is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook dahi baingan - odiya  recipe using 13 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Dahi baingan - odiya  recipe:
  1. Prepare 250 gms Eggplant/Brinjal
  2. Take 200 gms curd
  3. Prepare 2 Green chilies - finely chopped
  4. Make ready 2 Dry red chillies
  5. Take 1 tbsp Phutana (Cumin,Mustard seed,Methi, Black cumin)
  6. Take 1 bunch Curry leaves
  7. Take 1 tsp Chilli Powder
  8. Take 1 pinch hing
  9. Make ready 1/2 tsp Cumin Powder
  10. Get 2 tsp Sugar
  11. Prepare 3 tbsp Oil
  12. Get to taste Salt
  13. Prepare 1 tbsp Coiriander leaves

Delicious Dahi Baingan is a popular Veg Indian recipe made with eggplant, yogurt, and aromatic Indian spices. Ideal curry recipe for lunch or dinner Your Delicious Dahi Baingan is ready to serve. Right-click on an image to show up a menu, choose "Save. This recipe is very sophisticated but very simple to make.

Instructions to make Dahi baingan - odiya  recipe:
  1. Cut the eggplant into thin slice.
  2. In a bowl Add sliced banana, 3/4tsp chilli powder, turmeric powder, jeera powder and salt and mix well.
  3. Blend the curd with salt and hing and keep aside.
  4. Heat oil in a pan and deep fry the sliced eggplant and keep it aside.
  5. Again heat oil and add phutana, green chilies, red chilli and curry leaves and saute for a minute.
  6. Now add fried eggplant and mix well.
  7. Then add salt, 1/4tsp chilli powder,1/4 tsp jeera powder, hing and sugar and stir well.
  8. Last, add the blended curd and mix well.
  9. Sprinkle the coriander leaves and serve with rice.

It is always amazing to see how a few simple ingredients can make such a satisfying dish. My husband who doesn't like eggplant fell in love with this dish. This can be served with plain rice or roti. Dahi Baingan is an easy North Indian food recipe that is prepared with brinjals, curd and spices. I tried Dahi Baingan, a North Indian style preparation to go with rotis and it didn't disappoint.

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