Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, bombay bhel puri. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Bombay bhel puri is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Bombay bhel puri is something that I’ve loved my entire life.
Bhel Puri is one of the popular chaat in India and it is a delicious mixture of puffed rice, sev Follow this instant and easy recipe and make yummy Bombay bhelpuri chaat at home in just few minutes. A warm greeting to all foodies! Over the years, we have been satisfying the craves of tasting real &.
To begin with this recipe, we must prepare a few components. You can cook bombay bhel puri using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Bombay bhel puri:
- Get puffed rice
- Get sev(bujiya)
- Get chopped onion
- Take chopped tomato
- Prepare red chilli powder
- Make ready chat masala
- Make ready Imli chutney
- Make ready salt
- Make ready crispy puri
- Make ready Some groundnuts
- Get Coriander leaves for Garnish
Bombay Bhel Puri in Urdu is an easy and traditional cooking recipe to prepare at home. I am gonna cook bombay bhel puri tonight. and i will select another recipe from dal recipesfor next week. Getting all of the ingredients to make the Bhel Puri is difficult so I was pleased to find this prepackaged version. Bhel puri is the only one of the set of dishes in this series that requires a spoon to eat.
Steps to make Bombay bhel puri:
- Now take a bowl
- Mix chopped onions, tomato,sev with puffed rice.
- Add salt,chat masala and red chilli powder.and add imli chutney mix all together.
- Add groundnut and sprinndkle coriander leaves.
- And serve it with crispy pury.
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So that’s going to wrap this up with this exceptional food bombay bhel puri recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!