Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, white chicken "pizzie". One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
White Chicken "Pizzie" is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. White Chicken "Pizzie" is something which I have loved my whole life.
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To begin with this particular recipe, we must first prepare a few ingredients. You can have white chicken "pizzie" using 23 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make White Chicken "Pizzie":
- Prepare Sauce
- Get 1 cup Milk
- Make ready 3/4 tsp oregano
- Get 1/2 tsp onion powder
- Prepare 1 1/2 tbsp garlic powder
- Prepare 2 tbsp butter/margarine
- Make ready 3 tbsp all purpose flour
- Take 1/2 cup Grated Parmesan cheese
- Make ready 1/4 tsp Each: salt and pepper
- Take Garlic Roasted Tomatoes
- Make ready 1 cup Fresh tomatoes, diced (you can also used halved grape tomatoes)
- Make ready 3 clove garlic, chopped
- Get 3 tbsp Olive oil
- Get 1 salt and pepper to taste
- Take Garlic Spinach
- Make ready 1 cup Fresh spinach
- Get 2 tbsp Olive oil
- Take 1 clove Garlic
- Take Additional toppings
- Prepare 1 Cooked boneless skinless chicken breast, cubed
- Make ready 6 oz Fresh Mozzarella cheese, sliced
- Prepare 1/2 cup Shredded Parmesan cheese
- Get 1 Your favorite pizza dough
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Instructions to make White Chicken "Pizzie":
- Preheat oven to 425°F
- In a medium bowl, season tomatoes and garlic with salt and pepper to taste. Coat with olive oil, transfer to a foil lined baking sheet and roast in the oven for 20 minutes.
- While the tomatoes are roasting, prepare the sauce: make a roux with the butter and flour. When flour is cooked, add milk and whisk until smooth. Add oregano, onion powder, salt and pepper and garlic, then grated Parmesan cheese (sauce will be thick). Set aside.
- In a separate saucepan, heat olive oil and garlic together. Add spinach, stirring to coat. When wilted, remove from heat.
- Roll out pizza dough in desired shape (with this amount, I was able to make two 12" round pizzas). Spread sauce evenly then top with chicken, tomatoes and spinach. Lay mozzarella slices on top, then top with shredded Parmesan cheese.
- Lightly brush exposed crust with oil drippings from roasting the tomatoes.
- Bake at 425°F for 15-20 minutes or until cheese is melted and crust is golden brown.
- For best results, bake using a pizza stone. Preheat the stone in the oven at 500°F. Reduce temp to 425 when ready to bake pizza.
So that is going to wrap it up for this special food white chicken "pizzie" recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
