Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, aloo tikki chaat. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Aloo tikki chaat is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Aloo tikki chaat is something which I have loved my entire life.
Aloo tikki is a snack originating from the Indian subcontinent; in North Indian, Pakistani and Bangladeshi preparation, it is made out of boiled potatoes, peas, and various curry spices. "Aloo" means potato, and the word "tikki" means a small cutlet or croquette in Hindi and Marathi. Aloo Tikki chaat is a popular street food in North India and in the other parts of the country. Aloo tikki chana chaat is an ideal evening snack and tourists travelling around in India, especially Delhi.
To begin with this particular recipe, we have to prepare a few components. You can cook aloo tikki chaat using 14 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Aloo tikki chaat:
- Get For tikki
- Take 3 boiled potatoes
- Take to taste Salt
- Make ready to taste Chilli powder
- Take Turmeric powder
- Get 1 green chilli
- Get Coriander powder
- Prepare Oil for shallow fry
- Make ready For chaat
- Get Curd
- Take Green chutney
- Get Tamarind chutney
- Prepare Salt, chilli powder, cumin powder,chaat masala
- Take Pomegranate for garnishing
Aloo tikki is a popular Indian street food snack made with boiled potatoes, aromatic spices and The most common stuffing is made with boiled chana dal, chaat masala, herbs and spice powders. Aloo Tikki Chaat is a delicious Indian street food of crisp potato tikki loaded with curd, chutney, and spices. Aloo Tikki is hard to give a miss if you are on tour to devour Indian Street Food, especially in. Aloo tikki chaat is popular street food of India consisting of fried potato patties served hot with yellow peas masala (curry), varieties of chutney's and accompaniments.
Steps to make Aloo tikki chaat:
- Firstly, in a large mixing bowl take 3 boiled and grated potato.
- Add 1 chilli, turmeric and chilli powder.
- Grease hand with oil and prepare ball-sized tikki.
- Shallow fry in hot oil. you can alternatively roast or deep fry.
- Roast on low flame until it turns golden brown.flip over and cook on both sides.
- Place the prepare tikki in a plate
- Top with 2 tbsp curd also spread 1 tbsp green chutney, 1 tbsp tamarind chutney, pinch of chilli powder and salt.
- Garnish with pomegranate, pinch of cumin and chaat masala.
- Finally aloo tikki chaat is ready to serve.
Aloo tikki is one of the most popular chaat items in India, it's like there can't be a chaat stall without aloo tikki on the menu. Its basically boiled potatoes mixed with spices and then fried. Aloo tikki chaat is one of the most popular and low fat street foods in India, liked by everyone. Aloo tikki chaat is a popular street food and comes as a perfect snack for the evening tea break. Aloo Tikki Chaat is my fav esp at Agarwals.
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